Description
Elevate your meals with this 10-Minute Air Fryer Garlic Bread, a quick and delectable treat that’s perfect for any occasion. This recipe features thick slices of bread generously slathered with a savory garlic butter mixture, then air-fried to achieve that ideal crispy texture. Whether you’re preparing a last-minute dinner or hosting a casual gathering, this homemade garlic bread is sure to impress with its irresistible buttery flavor and delightful crunch. Serve it alongside pasta, salads, or soups, or simply enjoy it as a tasty snack. With customizable toppings like parmesan cheese and red pepper flakes, you can make it your own!
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
Instructions
- In a mixing bowl, combine minced garlic, softened butter, and chopped parsley until well blended.
- Spread the garlic butter mixture generously on one side of each slice of bread. Optional: sprinkle with parmesan cheese and/or red pepper flakes.
- Place the prepared slices in a single layer in the air fryer basket. Air fry at 350ºF for 3-5 minutes until golden brown and crispy.
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (42g)
- Calories: 180
- Sugar: 0g
- Sodium: 230mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg