Description
15-Minute Garlic Butter Chicken Bites are the perfect solution for busy weeknights when you crave something delicious yet quick. This recipe features tender chicken pieces sautéed in a rich garlic butter sauce, creating a dish that is both savory and satisfying. In just 15 minutes, you can whip up these flavorful bites, making them ideal for last-minute dinners or as an impressive appetizer for gatherings. Serve them with your favorite sides or enjoy them on their own—either way, they promise to be a hit!
Ingredients
Scale
- 20 oz boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp sweet paprika
- ½ tsp salt
- Freshly ground pepper (to taste)
- 1 tbsp olive oil
- 3 tbsp unsalted butter (divided)
- 3 garlic cloves (minced)
- 2 tbsp parsley (freshly chopped)
Instructions
- Cut chicken breasts into bite-sized cubes and coat with flour, oregano, basil, paprika, salt, and pepper.
- Heat olive oil and half of the butter in a skillet over medium heat. Add the chicken in a single layer and cook until golden brown, about 5 minutes.
- Add minced garlic to the skillet and cook for another minute. Stir in remaining butter until melted and well combined.
- Remove from heat, garnish with fresh parsley, and serve hot.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 5 oz (140g)
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg