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Air Fryer Egg Toast

Air Fryer Egg Toast


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  • Author: Jessica
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Experience a delightful start to your day with Air Fryer Egg Toast, a quick and delicious breakfast option that combines crispy bread with a perfectly cooked egg in the center. In just 10 minutes, you can savor this versatile dish that allows for endless customization. Add toppings like cheese, avocado, or bacon to create your personal favorite. Ideal for busy mornings or leisurely weekends, this recipe offers all the flavor without the fuss, ensuring you spend more time enjoying your meal and less time in the kitchen.


Ingredients

Scale
  • 2 large eggs
  • 2 slices of thick bread
  • Salt and pepper, to taste
  • Cooking spray
  • Optional: Shredded cheese for topping

Instructions

  1. Preheat your air fryer and spray the basket with cooking spray.
  2. Place the slices of bread in the basket.
  3. Use a glass to press an indent into the center of each slice.
  4. Crack an egg into each indent and season with salt and pepper.
  5. Cook at 340°F (170°C) for 8 minutes.
  6. If desired, add cheese during the last minute of cooking.
  7. Remove carefully with a spatula and serve hot.
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Breakfast
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (92g)
  • Calories: 210
  • Sugar: 1g
  • Sodium: 280mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 9g
  • Cholesterol: 186mg