Description
Air Fryer Yogurt Custard Toast is a delightful breakfast option that combines the airy texture of brioche with a creamy yogurt custard, topped with vibrant, fresh berries. This quick and easy recipe takes just 15 minutes to prepare, making it perfect for busy mornings or leisurely weekend brunches. The combination of Greek yogurt, honey, and seasonal fruits creates a sweet and tangy treat that not only satisfies your taste buds but also delivers a nutritious start to your day. Whether you’re looking to impress guests or simply enjoy a cozy meal at home, this toast is sure to become a favorite in your breakfast rotation.
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for topping)
Instructions
- In a mixing bowl, whisk together Greek yogurt, honey (or maple syrup), and egg until smooth.
- Lay the brioche slices on a baking sheet and generously spoon the custard mixture over each slice.
- Evenly distribute blueberries and sliced strawberries on top.
- Preheat air fryer to 350°F (175°C). Place the toast in the basket and air fry for about 10 minutes until golden brown.
- Remove from air fryer, dust with powdered sugar, and serve warm.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 55mg