Description
Indulge in the delightful fusion of flavors with these Butterfinger Balls—a no-bake treat that combines creamy peanut butter, crunchy graham crackers, and rich Butterfinger candy bars, all enveloped in smooth melted chocolate. Perfect for parties, holiday gatherings, or satisfying your sweet cravings at home, these bites are not only easy to make but also irresistibly delicious. With a blend of sweet and salty notes, they’re bound to disappear quickly from any dessert table. Enjoy them as a fun snack or gift them as charming party favors that your friends and family will love!
Ingredients
Scale
- 4 tablespoons softened butter
- 1 teaspoon vanilla extract
- 1 cup peanut butter
- ½ cup crushed Butterfinger bars
- ¾ cup graham cracker crumbs
- 1 cup powdered sugar
- 8 ounces chocolate bark or chocolate chips
Instructions
- In a mixing bowl, combine softened butter and peanut butter using an electric mixer until creamy.
- Mix in vanilla extract.
- Gradually add powdered sugar while mixing at low speed.
- Fold in graham cracker crumbs and crushed Butterfinger bars until well combined.
- Roll dough into balls (about 1 to 1½ tablespoons each) and place on a lined cookie sheet.
- Freeze for 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl in short intervals, stirring until smooth.
- Coat each ball in melted chocolate, then sprinkle with additional toppings if desired.
- Allow to set completely before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg