Description
Cream Cheese Rotel Dip is the perfect party appetizer that combines creamy, cheesy goodness with a hint of spice. This crowd-pleasing dip requires just three simple ingredients—sausage, Rotel tomatoes, and cream cheese—making it incredibly easy to prepare. In under 15 minutes, you can whip up this delicious dip, perfect for game day, potlucks, or any casual gathering. Serve it warm with tortilla chips or use it as a topping for nachos and baked potatoes. Its rich flavor and versatility are sure to impress your guests and keep them coming back for more!
Ingredients
Scale
- 1 pound ground pork sausage (hot or mild)
- 1 10 oz. can Rotel diced tomatoes and green chilies (undrained)
- 1 8 oz. package cream cheese (cut into cubes)
Instructions
- In a large skillet over medium-high heat, brown the ground pork sausage until fully cooked. Drain excess grease.
- Add the undrained can of Rotel diced tomatoes and the cubed cream cheese to the skillet.
- Stir until the cream cheese has melted and everything is well combined.
- Transfer to a serving bowl and enjoy warm with chips.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 290
- Sugar: 2g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg