Description
Deep Dish Pizza Cupcakes are a fun and delicious twist on traditional pizza, perfect for any occasion. These bite-sized treats combine the classic flavors of pizza in a cupcake shape, making them an ideal choice for parties, game days, or a quick snack. With customizable toppings and an easy-to-follow recipe, they are sure to impress both kids and adults alike. Plus, the minimal cleanup required makes these savory delights a favorite for busy hosts. Gather your family and friends around these delightful mini deep dish pizzas and enjoy a unique culinary experience that everyone will love.
Ingredients
Scale
- 1 (8-oz) can refrigerated seamless crescent rolls
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Your choice of pizza toppings (pepperoni, sausage, peppers, onions, mushrooms)
Instructions
- Preheat your oven to 375ºF.
- Spray 8 muffin cups with cooking spray.
- Cut crescent roll dough into 8 squares and press each square into a muffin cup.
- Add 1 tablespoon of mozzarella cheese to each cup.
- Spoon in about 1 tablespoon of pizza sauce over the cheese.
- Top with remaining mozzarella cheese and your chosen toppings.
- Sprinkle garlic powder over the top.
- Bake for 15-18 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cupcake (45g)
- Calories: 120
- Sugar: 2g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 10mg