Description
Indulge in the delightful experience of making this Easy 2-Ingredient Chocolate Mousse—a quick, vegan-friendly dessert that’s perfect for any occasion. With just two simple ingredients, dark chocolate and hot coffee or tea, you can whip up a rich and velvety mousse in under 10 minutes. This treat is not only delicious but also versatile; serve it plain or elevate it with your favorite toppings like fresh berries, citrus zest, or shaved chocolate. Whether you’re hosting a dinner party or treating yourself to something sweet, this mousse is sure to impress with its luxurious texture and deep flavor.
Ingredients
Scale
- 2 cups dark chocolate (70% cocoa or more), broken into pieces
- 1 cup hot coffee or tea (decaf if preferred)
Instructions
- Prepare an ice bath by filling a bowl with ice and water.
- Place chocolate in another bowl and pour hot coffee/tea over it, stirring until smooth.
- Set the bowl over the ice bath and whisk vigorously for about 5 minutes until thickened.
- Once fluffy, spoon into serving cups.
- Enjoy immediately or refrigerate for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 340
- Sugar: 16g
- Sodium: 15mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 0mg