Description
Craving a delicious and fun treat? Easy Cheesy Chicken-Filled Crescents are the answer! These delightful pastries combine soft, flaky dough with a savory filling of spiced chicken and gooey cheese. Perfect for appetizers, snacks, or main meals, they are sure to impress at any gathering. With minimal prep and simple ingredients, these homemade crescents come together quickly—making them an ideal choice for busy weeknights or special occasions. Don’t miss out on the chance to elevate your meal experience with these irresistible bites!
Ingredients
- 500 g flour
- 700 g chicken thighs
- 75 g yogurt
- 50 g grated cheese
- 25 ml olive oil
- 40 g butter
- 8 g salt
- 10 g instant yeast
- 15 g honey
- 35 ml sunflower oil
- 225 ml water
- 5 g salt
- 3 g cayenne powder
- 2 g coriander powder
- 3 g garlic powder
- 3 g onion powder
- 3 g red bell pepper powder
- 2 g cumin powder
- 100 g Algerienne sauce
- 20 g sweet soy sauce
Instructions
- Prepare the dough by mixing flour, salt, yeast, yogurt, honey, oil, and water in a bowl. Knead until smooth and let rise until doubled.
- Roll out the dough into circles, layer with butter and cheese, cut into triangles, and shape into crescents.
- Bake until golden brown while cooking seasoned chicken thighs in olive oil.
- Assemble by filling crescents with the spiced chicken mixture.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Global
Nutrition
- Serving Size: 1 crescent
- Calories: 265
- Sugar: 2 g
- Sodium: 330 mg
- Fat: 12 g
- Saturated Fat: 4 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 14 g
- Cholesterol: 55 mg