Description
Indulge in the delightful world of our Easy No Bake Chocolate Cheesecake, a dessert that is sure to captivate chocolate lovers everywhere. This luscious cheesecake combines rich melted chocolate and creamy cream cheese to create a velvety texture that melts in your mouth. With a crunchy Oreo crust and customizable toppings, this no-bake treat is perfect for any occasion—from casual family dinners to festive celebrations. Whip it up with ease in just a few simple steps, and enjoy the satisfaction of serving a stunning dessert without ever turning on the oven. Your guests will be asking for seconds!
Ingredients
Scale
- 2 3/4 cups Oreo cookie crumbs
- 5 tbsp butter, melted
- 24 oz cream cheese, room temperature
- 1/2 cup sugar
- 8 oz semi-sweet chocolate, melted
- 1 1/4 cups heavy whipping cream
- Additional toppings (e.g., chocolate shavings, fresh fruit)
Instructions
- Prepare the crust by mixing Oreo crumbs with melted butter. Press firmly into a springform pan.
- Beat cream cheese until smooth. Gradually mix in sugar and melted chocolate.
- Whip heavy cream until stiff peaks form; fold into the chocolate mixture.
- Pour filling over the crust, smooth the top, and refrigerate for at least 5 hours or overnight.
- Before serving, add whipped cream and desired toppings.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 450
- Sugar: 28g
- Sodium: 230mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 85mg