Description
Indulge in the delightful flavors of Fabulous Five Ingredient Raspberry Bars, a perfect treat for any occasion. With a rich buttery shortbread crust, luscious raspberry jam filling, and a crumbly topping, these bars are not only easy to make but also incredibly satisfying. In just 10 minutes of prep time, you can have these delicious dessert bars ready to bake. Whether you’re hosting a summer picnic or enjoying a cozy family gathering, these versatile bars will impress everyone. Plus, with only five simple ingredients, they are an approachable recipe for bakers of all skill levels. Enjoy them plain or elevate them with ice cream or whipped cream for an extra touch!
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer on low until crumbly. Reserve 1 1/2 cups of this mixture for the topping.
- Press the remaining dough into a greased or lined 13 x 9 inch baking dish evenly.
- Spread the raspberry jam over the crust.
- Crumble the reserved dough mixture over the jam layer and press lightly.
- Bake for 30-40 minutes until golden brown on top.
- Allow to cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (approximately 50g)
- Calories: 210
- Sugar: 10g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg