Description
High Protein Cheesecake Fluff is a scrumptious, guilt-free dessert that combines creamy textures with a delightful hint of sweetness. Made with just five simple ingredients, this high-protein treat is perfect for satisfying your sweet cravings without compromise. Whether you enjoy it as a stand-alone dessert or pair it with fresh fruit and graham crackers, this versatile cheesecake fluff will quickly become a favorite in your home. It’s light, refreshing, and an excellent option for those looking for a nutritious yet indulgent snack. With only 198 calories per serving, you can indulge without the guilt!
Ingredients
Scale
- 1 cup plain Greek yogurt
- 2 oz cream cheese (softened)
- 1–2 tsp lemon juice
- 1 tsp vanilla extract
- 1–2 tbsp honey
Instructions
- In a medium bowl, combine Greek yogurt, softened cream cheese, lemon juice, vanilla extract, and honey.
- Use a whisk or hand mixer to blend until smooth and fluffy.
- Serve immediately for a creamy texture or chill in the refrigerator for 10-15 minutes for a firmer consistency.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 198
- Sugar: 12g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 20mg