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Homemade Bubble Gum

Homemade Bubble Gum


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  • Author: Jessica
  • Total Time: 35 minutes
  • Yield: Approximately 10 pieces of bubble gum 1x

Description

Create your very own Homemade Bubble Gum, a fun and engaging activity for all ages. This delightful recipe allows you to customize flavors and colors, making it perfect for kids’ parties, family gatherings, or simply a creative weekend project. With just a few simple ingredients and minimal preparation time, you can whip up delicious bubble gum that stands out in both taste and style.


Ingredients

Scale
  • 1/3 cup gum base
  • ¼ cup corn syrup
  • 3 tablespoons powdered sugar
  • 3 tablespoons gum powder
  • ¼ teaspoon citric acid (optional)
  • Food coloring (as desired)
  • Flavoring oil (as desired)

Instructions

  1. In a microwave-safe bowl, heat the gum base in 30-second intervals until fully melted.
  2. Stir in the corn syrup until well combined.
  3. Mix in food coloring and flavoring oil to achieve your desired hue and taste.
  4. Gradually add the powdered sugar and gum powder, kneading until the mixture is no longer sticky.
  5. Shape the gum into balls or strips; sprinkle with citric acid if you prefer sour gum.
  6. Let the shaped gum firm up for about 30 minutes before enjoying.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Desserts
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece of gum, approximately 5g
  • Calories: 20
  • Sugar: 4g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg