Description
Indulge in the delightful flavors of Honey Garlic Chicken, a perfect harmony of sweet and savory that transforms your dinner table into a culinary delight. This quick and easy recipe takes just 25 minutes, making it an ideal choice for busy weeknights or special occasions. With tender chicken coated in a sticky honey garlic glaze, this dish is sure to be a hit with family and friends alike. Serve it over rice or with fresh vegetables for a complete meal that’s as satisfying as it is flavorful. Experience the joy of cooking with minimal ingredients and maximum taste!
Ingredients
- Chicken thighs or breasts
- Honey
- Minced garlic
- Soy sauce
- Olive oil
Instructions
- Season the chicken with salt and pepper on both sides.
- Heat olive oil in a skillet over medium-high heat. Cook the chicken for 6-8 minutes per side until browned.
- In a mixing bowl, combine honey, soy sauce, minced garlic, and ginger (if using). Stir well.
- Remove chicken from skillet; add the honey garlic mixture to simmer for 2-3 minutes until slightly thickened.
- Return chicken to the skillet and coat evenly in the sauce.
- Serve warm, garnished with green onions if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 piece of chicken (150g)
- Calories: 340
- Sugar: 24g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg