Description
Indulge in the nostalgia of summer with our delightful Jello Pudding Pops! These creamy frozen treats combine rich chocolate and sweet white chocolate (or vanilla) flavors, making them a perfect way to cool off on hot days. With just 15 minutes of prep time, you can create these customizable, kid-friendly desserts that are not only simple to make but also a fun activity for the whole family. No baking is required, so you can enjoy a refreshing treat without heating up your kitchen. Each bite of these homemade pudding pops is sure to impress friends and family alike, making them an excellent addition to any gathering or simply as a sweet reward after a long day.
Ingredients
Scale
- 1 (3.3 oz) box White Chocolate Instant Jell-O Pudding Mix (or vanilla)
- 1 (3.3 oz) box Chocolate Instant Jell-O Pudding Mix
- 3½ cups whole milk, divided
Instructions
- In one bowl, whisk together white chocolate pudding mix and 1¾ cups milk until smooth. Let thicken slightly.
- In another bowl, whisk chocolate pudding mix with remaining 1¾ cups milk until thickened.
- Spoon alternating scoops of each pudding into a gallon-size zip-top bag. Seal tightly and snip one corner.
- Pipe the mixtures into popsicle molds, swirling as you fill.
- Freeze for at least 3 hours or overnight.
- To serve, dip molds in hot water for easy removal.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 18g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg