Description
Indulge in the delightful world of Maltesers Rocky Road, a no-bake dessert that brings together the rich flavors of dark and milk chocolate, crunchy malted milk biscuits, and fluffy marshmallows. This irresistible treat is perfect for birthdays, gatherings, or simply satisfying your sweet tooth. With its easy preparation and customizable options, you can impress friends and family with this decadent dessert that caters to all ages. Each bite offers a heavenly combination of textures and tastes, making it a go-to choice for any occasion.
Ingredients
Scale
- 250 g Dark chocolate
- 200 g Milk chocolate
- 200 g Butter
- 150 g Golden syrup
- 100 g Malted milk biscuits (broken)
- 75 g Mini marshmallows
- 200 g Maltesers
Instructions
- Line an 8" square tin with baking paper.
- Melt butter, golden syrup, dark chocolate, and milk chocolate in a saucepan over low heat. Stir until combined and cool for 10 minutes.
- In a mixing bowl, combine broken biscuits, mini marshmallows, and most of the Maltesers.
- Pour two-thirds of the melted chocolate mixture into the bowl and stir to coat.
- Transfer the mixture to the lined tin, smoothing it down evenly. Top with remaining chocolate if desired.
- Decorate with remaining Maltesers before chilling in the fridge for at least 3 hours or overnight until set.
- Once set, slice into pieces and enjoy!
- Prep Time: 20 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: British
Nutrition
- Serving Size: 1 piece (50g)
- Calories: 220
- Sugar: 18g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg