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Melt in Your Mouth Chicken

Melt in Your Mouth Chicken


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  • Author: Jessica
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Melt in Your Mouth Chicken is the ultimate comfort food that transforms ordinary chicken breasts into a tender and flavorful delight. With just a few simple ingredients, this dish is perfect for busy weeknights or special family gatherings. The creamy combination of mayonnaise or Greek yogurt with parmesan cheese creates a savory coating that locks in moisture, ensuring each bite is juicy and satisfying. With quick preparation and baking times, you can serve a restaurant-quality meal at home without the hassle. Pair it with your favorite sides, and watch it become a beloved staple in your household.


Ingredients

Scale
  • 4 skinless, boneless chicken breasts
  • 1 cup mayonnaise or Greek yogurt
  • 1/2 cup parmesan cheese
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 375°F.
  2. In a mixing bowl, combine mayonnaise or Greek yogurt, parmesan cheese, seasoning salt, black pepper, and garlic powder until smooth.
  3. Coat each chicken breast evenly with the mixture using a spatula or spoon.
  4. Place the coated chicken in a baking dish and bake for 45 minutes or until fully cooked.
  5. Let rest for a few minutes before slicing and serving.
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 400
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 5g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 110mg