Description
Indulge in the delightful world of No-Bake Chocolate Bird Nests, a whimsical treat that combines rich chocolate and crispy Rice Krispies to create charming nests perfect for Easter celebrations or any spring gathering. These easy-to-make desserts require no baking and can be whipped up in just 10 minutes, making them ideal for last-minute occasions. With the added fun of decorating with colorful Cadbury mini eggs, these treats are sure to impress both kids and adults alike. Whether you’re hosting an Easter party or simply looking for a sweet snack, this recipe allows for endless customization, ensuring every nest is uniquely yours.
Ingredients
Scale
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs
Instructions
- Melt chocolate chips in a microwavable bowl using 30-second intervals on low power until fully melted, stirring frequently.
- Mix melted chocolate with peanut butter until smooth.
- Combine the chocolate-peanut butter mixture with cocoa Rice Krispies until completely coated.
- Grease a muffin tin and evenly fill each cup with the mixture.
- Hollow out the center of each nest with a round measuring spoon.
- Chill in the fridge for about 30 minutes to set.
- Once firm, place three Cadbury mini eggs in each nest.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg