Description

No Bake Crispy Snickers Bars are the ultimate indulgence, combining layers of rich chocolate, creamy nougat, and luscious caramel without needing to turn on the oven. This no-bake dessert is perfect for any occasion, whether it’s a birthday party, holiday gathering, or just a sweet treat at home. With a delightful crunch from Cocoa Pebbles and a touch of peanut butter, these bars offer a mouthwatering flavor that will impress family and friends alike. Easy to prepare and customizable with your favorite mix-ins, these crispy treats are sure to be a hit!

Ingredients

Scale

12 ounces semi-sweet chocolate chips (divided)
11 ounces butterscotch chips (divided)
1 cup creamy peanut butter (divided)
3 cups Cocoa Pebbles (divided)
¼ cup unsalted butter
1 cup granulated sugar
¼ cup evaporated milk
7 ounces marshmallow creme
¼ cup creamy peanut butter
1 ½ cups roasted lightly salted peanuts, coarsely chopped
1 teaspoon vanilla extract
11 ounces bag KRAFT caramels or caramel bits
¼ cup evaporated milk

Cook Mode Prevent your screen from going dark

Instructions

Line a 9×13 inch baking dish with parchment paper.
In a microwave-safe bowl, melt half of the semi-sweet chocolate chips and butterscotch chips. Stir in half of the peanut butter and fold in half of the Cocoa Pebbles. Press into the bottom of the dish.
Combine unsalted butter, sugar, evaporated milk, and marshmallow creme in a saucepan until melted. Stir in remaining peanut butter and Cocoa Pebbles. Pour over the first layer.
Melt KRAFT caramels with evaporated milk and stir in chopped peanuts; pour over nougat layer.
Melt remaining chocolate chips and butterscotch chips together; spread over the caramel layer.
Refrigerate for an hour before cutting into bars.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 bar (45g)
Calories: 210
Sugar: 16g
Sodium: 85mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 3g
Cholesterol: 10mg