Description

Indulge in the delightful world of No Bake Crispy Snickers Bars, a sensational treat that combines rich layers of chocolate, creamy peanut butter, crunchy peanuts, and gooey caramel. This easy-to-make dessert is perfect for parties, gatherings, or simply satisfying your sweet tooth at home. With no baking required, you can whip up these mouthwatering bars in no time. The best part? They’re customizable to suit your tastes!

Ingredients

Scale

Semi-sweet chocolate chips
Butterscotch chips
Creamy peanut butter
Cocoa Pebbles cereal
Granulated sugar
Marshmallow crème
Roasted peanuts
KRAFT caramels
3 cups Cocoa Pebbles (divided)
¼ cup unsalted butter
1 cup granulated sugar
¼ cup evaporated milk
7 ounces marshmallow crème
¼ cup creamy peanut butter
1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
1 teaspoon vanilla extract
11 ounces bag KRAFT caramels or caramel bits
¼ cup evaporated milk

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Instructions

Grease a 9×13 inch baking dish.
In a saucepan, melt half of the chocolate chips, butterscotch chips, and peanut butter over low heat. Stir until smooth.
Fold in 1 ½ cups of Cocoa Pebbles and spread evenly in the baking dish.
In another saucepan, combine sugar, evaporated milk, marshmallow crème, remaining peanut butter, chopped peanuts, and vanilla extract. Cook until bubbling and simmer for 5 minutes while stirring.
Pour the nougat mixture over the Cocoa Pebbles layer.
Melt KRAFT caramels with evaporated milk in a small saucepan and pour over the nougat layer.
Melt remaining chocolate chips and butterscotch chips with any leftover peanut butter; spread this mixture on top.
Chill in the refrigerator for at least one hour before cutting into bars.

Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Dessert
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 bar (45g)
Calories: 210
Sugar: 18g
Sodium: 100mg
Fat: 12g
Saturated Fat: 5g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 1g
Protein: 3g
Cholesterol: 5mg