Description
Pancake Sausage Bites are a delightful fusion of savory sausage and fluffy pancake batter, perfect for breakfast, brunch, or as a fun snack. These bite-sized treats are easy to make and sure to impress your family and friends. With a crispy exterior and soft interior, they offer a unique flavor experience that pairs wonderfully with powdered sugar and maple syrup. Whether you’re hosting a gathering or enjoying them on a cozy morning at home, these bites bring comfort food to the next level. Get ready to indulge in this delicious, crowd-pleasing recipe that will leave everyone wanting more!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean’s Heat ‘N Serve)
- Vegetable oil (for frying)
- Powdered sugar and maple syrup (optional)
Instructions
- Cook sausage patties in a skillet over medium-high heat until browned. Drain excess grease on paper towels.
- In a bowl, whisk together flour, sugar, baking soda, salt, and baking powder. In another bowl, combine egg and buttermilk; mix into dry ingredients until just combined (lumpy is okay).
- Heat oil in a saucepan over medium-high heat. Dip each cooked sausage patty in the batter until coated.
- Fry battered sausages in hot oil for about 3-4 minutes or until golden brown. Remove with a slotted spoon and drain on paper towels.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 280mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 35mg