Description
Experience taco night like never before with The Best Taco Recipe! This delightful and easy-to-make dish features perfectly seasoned ground beef, making it a go-to for family dinners or casual gatherings.
Ingredients
Scale
- 1 pound ground beef (or ground turkey)
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- ¼ teaspoon onion powder
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
- ½ cup tomato sauce
- ½ cup water
- 8 taco-size corn or flour tortillas
- Toppings: shredded cheese, lettuce, tomatoes, sour cream, guacamole
Instructions
- Heat a large skillet over medium-high heat and brown the ground beef, crumbling it as it cooks.
- Drain excess grease if necessary. Lower the heat to medium and stir in chili powder, cumin, garlic powder, oregano, onion powder, salt, pepper, tomato sauce, and water.
- Cook for about 5 minutes until heated through and well combined.
- Serve in warmed tortillas with your choice of toppings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos (approximately 170g)
- Calories: 410
- Sugar: 2g
- Sodium: 840mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg