Cheesy Garlic Chicken Wraps

Published:

by Jessica

Cheesy Garlic Chicken Wraps are the perfect meal for any occasion, whether it’s a quick lunch, a cozy dinner, or a delicious snack. These wraps combine tender, seasoned chicken with gooey melted cheese and a creamy garlic sauce, all enveloped in a warm tortilla. They are not only satisfying but also incredibly simple to make, making them an ideal choice for busy days when you crave something comforting and flavorful.

Cheesy Garlic Chicken WrapsPIN THIS!PIN THIS!
Jump to:

Why You’ll Love This Recipe

  • Quick Preparation: This meal takes only 25 minutes from start to finish, perfect for busy weeknights.
  • Flavorful Ingredients: The combination of garlic powder, cheddar, and mozzarella creates a rich taste that you’ll love.
  • Versatile Meal: Enjoy these wraps for lunch, dinner, or even as a hearty snack!
  • Easy to Customize: Substitute chicken with your favorite protein or veggies for a unique twist.
  • Kid-Friendly: The cheesy goodness and fun wrap format make this dish appealing to children.

Tools and Preparation

Before diving into making Cheesy Garlic Chicken Wraps, gather your tools for an efficient cooking experience.

Essential Tools and Equipment

  • Non-stick skillet
  • Large bowl
  • Spatula
  • Measuring spoons
  • Knife and cutting board

Importance of Each Tool

  • Non-stick skillet: Prevents sticking and makes flipping the wraps easier.
  • Large bowl: Provides ample space to mix the chicken and seasonings evenly.
  • Spatula: Ideal for pressing down on the wraps during cooking for even browning.

Ingredients

For the Chicken

  • 2 large chicken breasts, diced
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste

For Assembly

  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup creamy garlic sauce

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
CheesyPIN THIS!

How to Make Cheesy Garlic Chicken Wraps

Step 1: Season the Chicken

In a large bowl, mix diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until all pieces are evenly coated.

Step 2: Cook the Chicken

Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally until fully cooked and browned. Remove the chicken from the skillet and set aside.

Step 3: Assemble the Wraps

Lay each tortilla flat on a clean surface. Spread 1-2 tablespoons of garlic sauce evenly over each tortilla. Divide the cooked chicken evenly among the tortillas, then sprinkle with shredded cheddar and mozzarella cheeses.

Step 4: Cook the Wraps

Fold the tortillas into wraps by tucking in the sides. Place each wrap seam-side down in the skillet over medium heat. Cook for 2-3 minutes per side while gently pressing with a spatula until golden brown and cheese is melted.

Step 5: Serve

Remove the wraps from the skillet and slice them diagonally. Garnish with fresh parsley if desired, then serve immediately. Enjoy your Cheesy Garlic Chicken Wraps!

How to Serve Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps are a versatile dish that can be enjoyed in various ways, making them perfect for any occasion. Whether it’s a casual family dinner or a gathering with friends, these wraps can be customized to fit your style.

Pair with Dips

  • Creamy Garlic Sauce: Enhance the garlic flavor by serving with extra creamy garlic sauce for dipping.
  • Salsa: Fresh salsa adds a tangy kick and complements the cheesy chicken perfectly.

Add a Salad

  • Caesar Salad: A classic Caesar salad pairs well, adding crispness and freshness to your meal.
  • Coleslaw: This crunchy side provides a nice contrast to the warm wraps.

Garnish with Herbs

  • Fresh Parsley: Sprinkle chopped parsley on top for a burst of color and flavor.
  • Chives: Chopped chives add an oniony punch that works well with the wraps.

How to Perfect Cheesy Garlic Chicken Wraps

To achieve the best results with your Cheesy Garlic Chicken Wraps, follow these helpful tips.

  • Bold seasoning: Ensure that you season the chicken well before cooking for maximum flavor.
  • Bold tortilla choice: Use large, flexible tortillas for easy folding and less chance of tearing.
  • Bold cheese blend: Combining cheddar and mozzarella gives a great texture and taste—don’t skip either!
  • Bold cooking temperature: Cook on medium heat to allow even melting of cheese without burning the wraps.
  • Bold pressing technique: Press down gently while cooking to ensure even browning and melted cheese throughout.
CheesyPIN THIS!

Best Side Dishes for Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps can be complemented by several delightful side dishes. These sides will enhance your meal experience, making it more fulfilling.

  1. Garlic Bread: Perfect for those who can’t get enough garlic; serve warm and crispy.
  2. Steamed Vegetables: Broccoli or green beans add nutrition and a colorful touch to your plate.
  3. French Fries: Crispy fries provide a classic comfort food pairing with your wraps.
  4. Potato Wedges: Seasoned wedges are an excellent alternative that adds heartiness to the meal.
  5. Rice Pilaf: Fluffy rice pilaf offers a light and fragrant side that balances the richness of the wraps.
  6. Corn on the Cob: Sweet corn is an easy-to-make side that adds sweetness and crunch.

Common Mistakes to Avoid

When making Cheesy Garlic Chicken Wraps, it’s easy to make a few common errors that can affect the final result. Here are some mistakes to watch out for:

  • Overseasoning the chicken: While seasoning is important, too much can overpower the dish. Use the recommended amounts of spices to enhance rather than mask the chicken’s flavor.
  • Using cold tortillas: Cold tortillas can crack or break when folded. Always use room-temperature tortillas for easier handling and better results.
  • Filling wraps too full: If you overload your wraps, they may split while cooking. Aim for a balanced filling to ensure your wraps hold together perfectly.
  • Not cooking the chicken properly: Undercooked chicken can be unsafe. Ensure the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
  • Skipping the pressing step: Not pressing down on your wraps while cooking can lead to uneven browning. Gently press with a spatula for a golden finish.

Refrigerator Storage

  • Store Cheesy Garlic Chicken Wraps in an airtight container.
  • They will last up to 3 days in the refrigerator.
  • Place parchment paper between layers to prevent sticking.

Freezing Cheesy Garlic Chicken Wraps

  • Wrap each wrap tightly in plastic wrap or aluminum foil.
  • Place them in a freezer-safe bag or container.
  • They can be frozen for up to 2 months.

Reheating Cheesy Garlic Chicken Wraps

  • Oven: Preheat to 350°F (175°C) and bake for 10-15 minutes until heated through.
  • Microwave: Heat on medium power for 1-2 minutes, checking frequently.
  • Stovetop: Cook on medium heat for 3-4 minutes per side until warm and crispy.
CheesyPIN THIS!

Frequently Asked Questions

What are Cheesy Garlic Chicken Wraps?

Cheesy Garlic Chicken Wraps are savory tortillas filled with seasoned chicken, melted cheeses, and creamy garlic sauce. They offer a delightful combination of flavors perfect for any meal.

Can I customize my Cheesy Garlic Chicken Wraps?

Absolutely! You can add veggies like bell peppers or onions, substitute different cheeses, or use a different sauce according to your taste preferences.

How do I make these wraps healthier?

For a healthier option, consider using whole wheat tortillas, leaner cuts of chicken, and add more vegetables to your filling.

Can I use leftovers in this recipe?

Yes! Leftover chicken works great in these wraps. Just reheat it before assembling your wraps for a quick meal.

What dips pair well with Cheesy Garlic Chicken Wraps?

These wraps pair wonderfully with salsa, guacamole, or sour cream for dipping.

Final Thoughts

Cheesy Garlic Chicken Wraps are not only delicious but also incredibly versatile. You can customize them with various ingredients based on your preferences or what you have on hand. Whether you’re looking for a quick lunch or a hearty dinner option, these wraps deliver satisfying flavors in every bite. Give them a try today!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Cheesy Garlic Chicken Wraps

Cheesy Garlic Chicken Wraps


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jessica
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Indulge in the comforting flavors of Cheesy Garlic Chicken Wraps, a delightful meal that’s quick to prepare and packed with taste. Tender, seasoned chicken is enveloped in warm tortillas alongside gooey cheddar and mozzarella cheeses, all complemented by a creamy garlic sauce. Whether it’s a busy weeknight dinner, a fun family lunch, or a savory snack, these wraps offer versatility and satisfaction in every bite. Customize them with your favorite proteins or veggies for a personal twist. Try this easy recipe today and enjoy a deliciously cheesy experience!


Ingredients

Scale
  • 2 large chicken breasts, diced
  • 1 tablespoon olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • 4 large flour tortillas
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup creamy garlic sauce
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. In a large bowl, coat diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  2. Heat a non-stick skillet over medium heat and cook the seasoned chicken for 6-8 minutes until fully cooked. Set aside.
  3. On each tortilla, spread 1-2 tablespoons of garlic sauce, add cooked chicken, and sprinkle with cheddar and mozzarella.
  4. Fold the tortillas into wraps seam-side down in the skillet. Cook each side for 2-3 minutes until golden brown and cheese melts.
  5. Slice diagonally and garnish with fresh parsley if desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap (180g)
  • Calories: 470
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Next Recipe

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Share to...