Description
Indulge in the creamy goodness of Chocolate Chia Pudding, a nutritious and satisfying treat that’s perfect for breakfast, an afternoon snack, or dessert. This vegan-friendly recipe is rich in protein and fiber, making it an ideal choice for those seeking a delicious yet healthy option. With just a few simple ingredients and minimal prep time, you can whip up this delectable pudding that not only fulfills your chocolate cravings but also keeps you energized throughout the day. Customize your pudding with fresh fruits, nuts, or other toppings to create your own delightful version!
Ingredients
Scale
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder (chocolate or vanilla)
- 1 cup plant-based milk (almond or soy)
- 3 tablespoons maple syrup or agave
- Optional: vanilla extract and salt to taste
Instructions
- In a medium bowl, mix chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Gradually add the plant-based milk while stirring continuously until well combined.
- Sweeten with maple syrup or agave to taste and mix thoroughly.
- Cover the bowl and refrigerate for at least 4 hours or overnight.
- Before serving, stir again to break up any clumps.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Refrigerating
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 10g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 12g
- Protein: 30g
- Cholesterol: 0mg