Description
Creamy Tortellini Soup is the ultimate comfort food that combines rich flavors and comforting textures in just 30 minutes. This cozy dish features tender cheese tortellini, savory Italian sausage, and nutrient-packed kale, all enveloped in a creamy broth that warms the heart. Perfect for busy weeknights or intimate gatherings, this easy recipe is guaranteed to be a family favorite. With minimal cleanup thanks to its one-pot preparation, you can enjoy a satisfying meal without the hassle.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound Italian sausage
- 3 cloves garlic, minced
- 1 medium sweet onion, diced
- 2 teaspoons Italian seasoning
- 4 cups chicken stock
- 1 (9-ounce) package refrigerated three-cheese tortellini
- ½ bunch kale, chopped
- ⅓ cup heavy cream
Instructions
- Heat olive oil in a large stockpot over medium heat until shimmering.
- Add Italian sausage; cook until browned, breaking apart as it cooks.
- Stir in minced garlic, diced onion, and Italian seasoning; sauté until onions are translucent.
- Add chicken stock and bring to a boil.
- Stir in tortellini and cook covered for about 5-7 minutes until tender.
- Add chopped kale; cook until wilted (about 2-3 minutes).
- Stir in heavy cream; taste and adjust seasoning before serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg