Yummy rocky road with Maltesers, marshmallows, and malted milk biscuits is the perfect treat for any occasion. Whether you’re celebrating a birthday, hosting a gathering, or simply indulging in a sweet craving, this Maltesers Rocky Road recipe has something special for everyone. Its rich chocolatey goodness combined with crunchy biscuits and fluffy marshmallows makes it an irresistible dessert that will delight both kids and adults alike.

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Why You’ll Love This Recipe

Easy to Make: This recipe requires no baking, making it simple enough for anyone to whip up in just a few steps.
Rich Flavor: The combination of dark and milk chocolate creates a luscious, decadent taste that pairs perfectly with the crunchy Maltesers.
Customizable: Feel free to swap out ingredients like biscuits or marshmallows to suit your taste or dietary needs.
Perfect for Sharing: With 16 servings, it’s an excellent choice for parties or potlucks where you want to impress guests.
Long-Lasting Treat: Store it in an airtight container to enjoy your Maltesers Rocky Road for up to 2 weeks!

Tools and Preparation

Before getting started on your Maltesers Rocky Road, gather your essential tools and equipment. Having everything ready will make the process smoother.

Essential Tools and Equipment

8 square tin
Baking paper
Mixing bowl
Saucepan
Wooden spoon or spatula
Knife

Importance of Each Tool

8 square tin: The perfect size for setting your rocky road, ensuring even thickness.
Baking paper: Helps prevent sticking, making it easier to remove the rocky road once set.
Mixing bowl: Essential for combining all your delightful ingredients without making a mess.

Ingredients

Yummy rocky road with Maltesers, marshmallows, and malted milk biscuits requires the following:

Chocolate and Base Ingredients

250 g Dark chocolate
200 g Milk chocolate
200 g Butter or baking spread
150 g Golden syrup

Fillings

100 g Malted milk OR digestive biscuits (Broken up)
75 g Mini marshmallows (gelatine free if serving to vegetarians)
200 g Maltesers
75 g Malteser Teasers or Maltesers Buttons (optional)
35 g Maltesers

How to Make Maltesers Rocky Road

Step 1: Prepare the Tin

Line an 8 square tin with baking paper. I grease the tin first with a little butter to help the paper stick.

Step 2: Melt the Chocolate Mixture

Put the butter, golden syrup, dark chocolate, and milk chocolate in a pan. Melt together on low heat while stirring continuously. Once melted and combined, remove from heat and leave to cool for 10 minutes.

Step 3: Mix in the Fillings

Prepare a mixing bowl filled with the broken-up biscuits, mini marshmallows, all but 35 g of the Maltesers, and any optional Malteser Teasers.

Step 4: Combine Chocolate and Fillings

Pour about two-thirds of the cooled chocolate mixture into the mixing bowl of fillings. Stir well to fully coat everything with chocolate.

Step 5: Set in the Tin

Pour everything into the lined tin. Smooth down evenly then add any remaining chocolate mixture on top to fill gaps. Tap the tin on your work surface several times to release air bubbles.

Step 6: Add Toppings

Dot the remaining Maltesers on top. Cut some in half with a knife and arrange them around for extra flair.

Step 7: Chill Until Set

Place in the fridge overnight or let it set for about 3-4 hours until firm.

Step 8: Slice and Store

Remove from the tin and slice into pieces. Store in an airtight container in the fridge for a firmer texture or at room temperature for a softer bite.

Enjoy your homemade Maltesers Rocky Road!

How to Serve Maltesers Rocky Road

Maltesers Rocky Road is a delightful dessert that can be enjoyed in various ways. From casual gatherings to festive celebrations, these sweet treats are perfect for sharing. Here are some serving suggestions that will enhance your enjoyment of this delicious dessert.

At a Party

Serve individually wrapped pieces as a fun and easy snack.
Arrange on a large platter with other desserts for a beautiful display.

With Ice Cream

Pair Maltesers Rocky Road with vanilla or chocolate ice cream for an extra indulgent treat.
Drizzle with chocolate sauce or caramel for added flavor.

As a Gift

Package pieces in a decorative box or jar to give as gifts.
Add a personalized label for a thoughtful touch.

During Movie Night

Cut into smaller squares for easy sharing while watching your favorite film.
Serve alongside popcorn for a mix of textures and flavors.

With Coffee or Tea

Enjoy with a cup of coffee or tea for an afternoon treat.
The rich chocolate pairs well with the bitterness of coffee.

At Picnics

Pack in individual containers for easy transport to outdoor events.
Combine with fresh fruit for a refreshing balance.

How to Perfect Maltesers Rocky Road

Making Maltesers Rocky Road can be simple, but there are ways to ensure it turns out perfectly every time. Here are some tips to elevate your dessert game.

Use quality chocolate: Opt for high-quality dark and milk chocolate to enhance flavor.
Chill before slicing: Allow the rocky road to set in the fridge overnight for clean cuts.
Experiment with add-ins: Try adding nuts or dried fruits for additional texture and flavor.
Be mindful of melting: Melt chocolate gently over low heat to prevent burning and maintain smoothness.
Store properly: Keep in an airtight container in the fridge to maintain freshness and texture.
Customize toppings: Feel free to top with additional Maltesers or festive sprinkles based on the occasion.

Best Side Dishes for Maltesers Rocky Road

While Maltesers Rocky Road is delicious on its own, pairing it with complementary side dishes can elevate your dessert experience. Here are some great options:

Fresh Fruit Salad: A mix of berries, melons, and citrus adds freshness and balances sweetness.
Whipped Cream: Light and airy whipped cream provides a creamy contrast to the rich rocky road.
Chocolate Sauce: Drizzle over each piece for an extra layer of chocolatey goodness.
Ice Cream Sundae Bar: Let guests create their own sundaes using different toppings alongside rocky road.
Cheese Platter: A selection of cheeses can provide savory notes that balance the sweetness.
Nutty Granola Bars: Homemade granola bars offer crunch and nutty flavors that complement the soft texture of rocky road.

Common Mistakes to Avoid

Making Maltesers Rocky Road is fun, but a few common mistakes can lead to less-than-perfect results. Here are some pitfalls to avoid:

Overheating the Chocolate: Melting chocolate over high heat can cause it to seize. Always melt on low heat and stir continuously.
Ignoring the Cooling Time: Skipping the cooling time for the melted mixture can lead to a runny consistency. Allow it to cool for about 10 minutes before mixing.
Using Stale Ingredients: Old biscuits or marshmallows can affect taste and texture. Check your ingredients for freshness before starting.
Not Using Enough Chocolate Mixture: If you don’t coat your mix properly with the chocolate, you’ll end up with dry rocky road. Make sure everything is well-coated before pouring into the tin.
Cutting Too Soon: Cutting your rocky road before it’s fully set can result in a messy presentation. Wait until it’s completely firm in the fridge.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
Keeps well in the fridge for up to 2 weeks.

Freezing Maltesers Rocky Road

Cut into pieces before freezing for convenience.
Can be frozen for up to 3 months if stored in a freezer-safe container.

Reheating Maltesers Rocky Road

Oven: Preheat oven to 150°C (300°F) and warm for about 10 minutes.
Microwave: Heat on low power in short bursts of 15-20 seconds until slightly warm.
Stovetop: Place in a covered pan on low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making and enjoying Maltesers Rocky Road:

How do I customize my Maltesers Rocky Road?

You can add nuts, dried fruits, or even different chocolates for variety. Just make sure any additions complement the texture and flavor.

Can I use white chocolate instead?

Yes! Substituting white chocolate for milk or dark chocolate will create a sweeter variation of Maltesers Rocky Road.

What are some serving suggestions?

Serve chilled as a dessert or snack. It pairs nicely with ice cream or whipped cream for extra indulgence.

How long does Maltesers Rocky Road last?

When stored properly, it lasts about 1-2 weeks at room temperature and up to 3 weeks in the fridge.

Final Thoughts

Maltesers Rocky Road is an irresistible treat that’s perfect for any occasion. Its delightful combination of textures makes it a crowd-pleaser. Feel free to customize it with your favorite ingredients, ensuring every bite brings joy!

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Maltesers Rocky Road

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Author: Jessica
Total Time: 0 hours
Yield: Approximately 16 servings 1x

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Description

Indulge in the delightful world of Maltesers Rocky Road, a no-bake dessert that brings together the rich flavors of dark and milk chocolate, crunchy malted milk biscuits, and fluffy marshmallows. This irresistible treat is perfect for birthdays, gatherings, or simply satisfying your sweet tooth. With its easy preparation and customizable options, you can impress friends and family with this decadent dessert that caters to all ages. Each bite offers a heavenly combination of textures and tastes, making it a go-to choice for any occasion.

Ingredients

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Instructions

Line an 8" square tin with baking paper.
Melt butter, golden syrup, dark chocolate, and milk chocolate in a saucepan over low heat. Stir until combined and cool for 10 minutes.
In a mixing bowl, combine broken biscuits, mini marshmallows, and most of the Maltesers.
Pour two-thirds of the melted chocolate mixture into the bowl and stir to coat.
Transfer the mixture to the lined tin, smoothing it down evenly. Top with remaining chocolate if desired.
Decorate with remaining Maltesers before chilling in the fridge for at least 3 hours or overnight until set.
Once set, slice into pieces and enjoy!

Prep Time: 20 minutes
Cook Time: N/A
Category: Dessert
Method: No-Bake
Cuisine: British