No Bake Crispy Snickers Bars
No bake crispy Snickers Bars are a delightful treat that everyone will love! With their rich layers of chocolate, creamy peanut butter, crunchy peanuts, and sweet caramel, these bars are perfect for any occasion. Whether you’re hosting a party or just want a sweet snack, this easy recipe will satisfy your cravings and impress your guests.
Why You’ll Love This Recipe
- Easy to make: No baking required means you can whip them up quickly!
- Decadent flavors: The combination of chocolate, peanut butter, and caramel creates an irresistible taste.
- Great for sharing: This recipe makes 24 servings, perfect for gatherings and celebrations.
- Customizable: Feel free to adjust the nuts or candies according to your preferences.
- Fun for all ages: Kids and adults alike will enjoy making and eating these tasty bars.
Tools and Preparation
To create these delicious no bake crispy Snickers Bars, you’ll need some essential kitchen tools. Having the right equipment will make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowls
- Measuring cups
- Saucepan
- Spatula
- 9×13 inch baking dish
Importance of Each Tool
- Mixing bowls: Essential for combining different ingredients smoothly.
- Saucepan: Important for melting chocolate and butterscotch chips evenly.
- Spatula: Helps in mixing ingredients thoroughly and spreading the mixture into the baking dish.
Ingredients
For the Chocolate Layer
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
For the Crunchy Layer
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
For the Nougat Layer
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
For the Caramel Layer
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
How to Make No Bake Crispy Snickers Bars
Step 1: Prepare Your Baking Dish
Start by greasing a 9×13 inch baking dish with cooking spray or butter. This will prevent the bars from sticking.
Step 2: Make the Chocolate Mixture
In a saucepan over low heat, combine half of the semi-sweet chocolate chips, half of the butterscotch chips, and half a cup of peanut butter. Stir until melted and smooth.
Step 3: Add Cocoa Pebbles
Remove from heat and gently fold in 1 ½ cups of Cocoa Pebbles until fully coated. Spread this mixture evenly into the prepared baking dish.
Step 4: Create the Nougat Filling
In another saucepan, combine granulated sugar, evaporated milk, marshmallow creme, remaining peanut butter, chopped peanuts, and vanilla extract. Cook over medium heat until bubbling. Allow it to simmer while stirring constantly for about 5 minutes.
Step 5: Layer Nougat Over Crunchy Base
Pour the nougat mixture over the Cocoa Pebbles layer in your baking dish. Spread it out evenly using a spatula.
Step 6: Prepare the Caramel Layer
In a small saucepan over low heat, melt KRAFT caramels with remaining evaporated milk until smooth. Pour this caramel mixture on top of the nougat layer.
Step 7: Finish with Chocolate Topping
Melt remaining semi-sweet chocolate chips and butterscotch chips together with any leftover peanut butter. Pour this mixture over the caramel layer. Spread it evenly for a nice finish.
Step 8: Chill & Serve
Refrigerate for at least one hour or until set. Once firm, cut into bars and serve! Enjoy your no bake crispy Snickers Bars!
How to Serve No Bake Crispy Snickers Bars
No bake crispy Snickers bars are a treat that can be enjoyed in many delightful ways. Whether you’re hosting a party or simply indulging at home, these bars are sure to please.
Share with Friends
- Invite your friends over for a casual get-together and serve the bars on a beautiful platter. They will be impressed by your baking skills!
Birthday Celebrations
- Cut the bars into fun shapes and decorate them with colorful sprinkles for a festive birthday treat that everyone will love.
Movie Night Snack
- Place the no bake crispy Snickers bars in individual cups for a perfect movie night snack. They’re easy to grab and enjoy while watching your favorite film.
Holiday Gatherings
- Present these treats as part of your holiday dessert spread. Their rich flavors make them an excellent addition to any holiday feast.
Picnic Treats
- Wrap the bars individually and take them along on picnics. They make for a sweet ending to a day outdoors.
Dessert Tables
- Include no bake crispy Snickers bars on dessert tables at events. Their unique combination of textures will attract guests to try them out!

How to Perfect No Bake Crispy Snickers Bars
Creating the ultimate no bake crispy Snickers bars is easy with just a few tips. Follow these guidelines for the best results.
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Use quality chocolate: Choose high-quality semi-sweet chocolate chips for a richer flavor in your bars.
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Measure ingredients accurately: Ensure you measure all ingredients precisely for consistent texture and taste.
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Cool before cutting: Allow the bars to cool completely before cutting them into squares. This helps maintain their shape.
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Chill after assembly: Refrigerate the assembled bars for at least an hour before serving. This firms up the layers and makes slicing easier.
Best Side Dishes for No Bake Crispy Snickers Bars
While no bake crispy Snickers bars are delicious on their own, pairing them with side dishes can enhance your dessert experience. Here are some excellent options:
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Vanilla Ice Cream – A classic pairing that complements the richness of the bars perfectly.
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Fresh Berries – Light and refreshing, berries provide a contrast to the sweetness of the bars.
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Chocolate Sauce – Drizzle some chocolate sauce over each bar for an extra indulgent treat.
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Whipped Cream – A dollop of whipped cream adds creaminess that balances out the crunchy texture.
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Caramel Sauce – For those who love caramel, adding this sauce brings additional gooeyness.
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Coffee – A cup of coffee can elevate your dessert experience, providing a warm contrast to the cold treats.
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Nut Mix – A savory nut mix offers a crunchy, salty contrast that pairs well with sweet desserts.
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Fruit Salad – A light fruit salad can cleanse the palate between bites of these rich bars.
Common Mistakes to Avoid
Making No Bake Crispy Snickers Bars can be easy, but there are some common pitfalls to watch out for. Avoid these mistakes to ensure your bars turn out perfectly!
- Skipping the chilling time – If you don’t allow your layers to chill properly, the bars won’t hold together. Make sure to let each layer set in the fridge before adding the next.
- Not measuring ingredients accurately – Baking is a science! Use precise measurements for chocolate, peanut butter, and other ingredients to maintain texture and taste.
- Using low-quality chocolate – The type of chocolate you choose can affect flavor. Opt for high-quality semi-sweet chocolate chips for the best results.
- Overmixing the Cocoa Pebbles – Gently fold in the Cocoa Pebbles to keep them crispy. Overmixing can lead to soggy bars that lose their delightful crunch.
- Ignoring storage guidelines – Proper storage is key for freshness. Use airtight containers and follow guidelines for refrigeration or freezing.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container to maintain freshness.
- These bars can last up to one week in the refrigerator.
Freezing No Bake Crispy Snickers Bars
- Wrap individual bars tightly in plastic wrap before placing them in a freezer-safe container.
- They can be frozen for up to three months without losing flavor.
Reheating No Bake Crispy Snickers Bars
- Oven – Preheat to 350°F (175°C) and warm for about 10 minutes.
- Microwave – Heat on medium power for 15-20 seconds until slightly warm.
- Stovetop – Place in a non-stick pan over low heat, stirring frequently until warmed through.
Frequently Asked Questions
If you have questions about making No Bake Crispy Snickers Bars, you’ve come to the right place!
Can I customize my No Bake Crispy Snickers Bars?
Absolutely! Feel free to add different nuts or swap out ingredients like using almond butter instead of peanut butter.
How do I prevent my bars from being too sticky?
Make sure your chocolate layer is cooled before adding other layers. This helps create a barrier that reduces stickiness.
What can I use instead of marshmallow crème?
You can use melted marshmallows as a substitute if needed; just adjust your measurements accordingly.
Are No Bake Crispy Snickers Bars gluten-free?
Yes! As long as you check that all ingredients are certified gluten-free, these bars can be enjoyed by those with gluten sensitivities.
Final Thoughts
No bake crispy Snickers bars are a delightful treat perfect for any gathering. Their rich layers of chocolate, nougat, and caramel create an irresistible dessert everyone will love. Plus, they’re easy to customize with your favorite nuts or flavors. Give this recipe a try and enjoy sharing it with friends and family!

No Bake Crispy Snickers Bars
- Total Time: 35 minutes
- Yield: 24 servings 1x
Description
Indulge in the delightful world of No Bake Crispy Snickers Bars, a sensational treat that combines rich layers of chocolate, creamy peanut butter, crunchy peanuts, and gooey caramel. This easy-to-make dessert is perfect for parties, gatherings, or simply satisfying your sweet tooth at home. With no baking required, you can whip up these mouthwatering bars in no time. The best part? They’re customizable to suit your tastes!
Ingredients
- Semi-sweet chocolate chips
- Butterscotch chips
- Creamy peanut butter
- Cocoa Pebbles cereal
- Granulated sugar
- Marshmallow crème
- Roasted peanuts
- KRAFT caramels
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow crème
- ¼ cup creamy peanut butter
- 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13 inch baking dish.
- In a saucepan, melt half of the chocolate chips, butterscotch chips, and peanut butter over low heat. Stir until smooth.
- Fold in 1 ½ cups of Cocoa Pebbles and spread evenly in the baking dish.
- In another saucepan, combine sugar, evaporated milk, marshmallow crème, remaining peanut butter, chopped peanuts, and vanilla extract. Cook until bubbling and simmer for 5 minutes while stirring.
- Pour the nougat mixture over the Cocoa Pebbles layer.
- Melt KRAFT caramels with evaporated milk in a small saucepan and pour over the nougat layer.
- Melt remaining chocolate chips and butterscotch chips with any leftover peanut butter; spread this mixture on top.
- Chill in the refrigerator for at least one hour before cutting into bars.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg