Creamy Marry Me Chicken Pasta Recipe

Published:

by Jessica

Marry Me Chicken Pasta Recipe is a delightful dish that combines juicy chicken, a rich creamy sauce, and flavorful sun-dried tomatoes over penne pasta. This Creamy Marry Me Chicken Pasta Recipe is perfect for various occasions—from cozy weeknight dinners to romantic date nights. Its creamy texture and cheesy goodness make it an irresistible option that may even spark a marriage proposal!

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Why You’ll Love This Recipe

  • Quick and Easy: With just 30 minutes from start to finish, this recipe is perfect for busy weeknights.
  • Rich Flavor: The combination of parmesan cheese and sun-dried tomatoes creates a deliciously creamy sauce.
  • Versatile Meal: Serve it as a comforting family dinner or an elegant dish for special occasions.
  • Crowd-Pleaser: Everyone loves pasta! This dish appeals to both kids and adults alike.
  • Make Ahead Option: It stores well in the fridge, making leftovers perfect for lunch the next day.

Tools and Preparation

To create the Creamy Marry Me Chicken Pasta, having the right tools can make all the difference. Here’s what you’ll need:

Essential Tools and Equipment

  • Large skillet
  • Pot for cooking pasta
  • Measuring cups and spoons
  • Wooden spoon or spatula
  • Cutting board and knife

Importance of Each Tool

  • Large skillet: Essential for cooking chicken and making the creamy sauce in one pan.
  • Pot for cooking pasta: A sturdy pot ensures even cooking of your penne pasta.
  • Wooden spoon or spatula: Perfect for stirring without scratching your pans.

Ingredients

For the Chicken & Pasta

  • 1 ½ pounds boneless skinless chicken breasts, cut into 1-inch pieces
  • 10 ounces penne pasta
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 tablespoon olive oil

For the Sauce

  • 3 tablespoons butter
  • 2 teaspoons garlic, minced
  • 3 tablespoons all-purpose flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes, drained
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning
  • Salt and pepper, to taste

For Garnish

  • Fresh basil, chopped
  • Additional parmesan cheese (optional)
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How to Make Creamy Marry Me Chicken Pasta Recipe

Step 1: Cook the Penne Pasta

Cook the penne pasta according to package instructions. Drain and set aside.

Step 2: Prepare the Chicken

Season the chicken pieces with salt and pepper.
Heat the olive oil in a large skillet over medium-high heat. Add the seasoned chicken and cook for 6-8 minutes until fully cooked and no longer pink. Transfer the chicken to a plate and set aside.

Step 3: Make the Sauce

In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
Stir in the flour and cook for 1-2 minutes, stirring constantly to create a roux.

Step 4: Combine Ingredients

Slowly whisk in the chicken broth, heavy cream, and parmesan cheese until smooth and creamy.
Stir in sun-dried tomatoes, paprika, and Italian seasoning. Taste and adjust with additional salt and pepper if needed. Simmer for a few minutes until slightly thickened.

Step 5: Combine Everything

Return the cooked chicken and penne pasta to the skillet. Stir to coat everything evenly in the sauce.

Step 6: Garnish and Serve

Garnish with fresh basil and additional parmesan cheese if desired. Serve immediately.

How to Serve Creamy Marry Me Chicken Pasta Recipe

Serving Creamy Marry Me Chicken Pasta is all about enhancing its delightful flavors and textures. This dish pairs beautifully with a variety of sides and garnishes that complement its creamy richness.

With Fresh Herbs

  • Chopped Basil: Adds a fresh, aromatic touch that brightens the dish.
  • Parsley: Offers a mild earthiness that balances the creaminess.

Accompanied by Salad

  • Caesar Salad: A classic choice with crunchy romaine and creamy dressing.
  • Caprese Salad: Juicy tomatoes, fresh mozzarella, and basil create a refreshing contrast.

Pairing with Bread

  • Garlic Bread: Perfect for scooping up the sauce while adding a savory flavor.
  • Focaccia: Soft, herby bread that complements the dish’s rich taste.

With Wine

  • Sauvignon Blanc: Its acidity cuts through the creaminess and enhances flavors.
  • Pinot Noir: A light-bodied red that adds depth without overpowering the meal.

How to Perfect Creamy Marry Me Chicken Pasta Recipe

Perfecting your Creamy Marry Me Chicken Pasta Recipe can elevate this dish from good to unforgettable. Here are some tips to ensure you achieve the best results.

  • Use Quality Ingredients: Fresh chicken and high-quality parmesan cheese will greatly enhance flavor.
  • Don’t Overcook the Chicken: Aim for a juicy texture; it should just be cooked through.
  • Adjust Seasonings Carefully: Always taste as you go; this ensures balanced flavors throughout.
  • Stir Constantly When Making Sauce: This prevents burning and helps achieve a smooth consistency.
  • Reserve Some Pasta Water: If your sauce gets too thick, add a splash of this starchy water for creaminess.
  • Let it Rest Before Serving: Allowing it to sit for a few minutes helps meld the flavors together.
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Best Side Dishes for Creamy Marry Me Chicken Pasta Recipe

Choosing the right side dishes can enhance your dining experience with Creamy Marry Me Chicken Pasta. Here are some fantastic options to consider:

  1. Garlic Roasted Broccoli: Tender broccoli with garlic complements the pasta’s richness nicely.
  2. Steamed Asparagus: Lightly steamed asparagus provides a bright, fresh crunch to balance the meal.
  3. Mixed Green Salad: A simple salad with vinaigrette adds a refreshing contrast to the creamy pasta.
  4. Herbed Quinoa: A protein-packed side that offers a nutty flavor and chewy texture.
  5. Bruschetta: Toasted bread topped with tomatoes and herbs brings brightness and crunch.
  6. Corn on the Cob: Sweet corn adds a fun, summery vibe alongside this comforting dish.

Common Mistakes to Avoid

Cooking a delicious Creamy Marry Me Chicken Pasta Recipe can be easy, but there are common pitfalls that can affect the final result.

  • Overcooking the Chicken: Ensure the chicken is cooked just right. Overcooked chicken can become dry. Use a meat thermometer to check for doneness.
  • Neglecting Seasoning: Don’t skip seasoning your chicken and sauce. A simple sprinkle of salt and pepper can enhance flavors significantly.
  • Ignoring Pasta Cooking Instructions: Follow the package instructions for cooking pasta. Undercooked or overcooked pasta won’t hold up well in the dish.
  • Using Low-Quality Ingredients: Choose high-quality parmesan cheese and sun-dried tomatoes. The flavor of your dish depends on the ingredients you use.
  • Skipping the Sauce Simmering Step: Allow the sauce to simmer properly. This helps it thicken and develop richer flavors.

Storage & Reheating Instructions

Refrigerator Storage

  • item Store leftover Creamy Marry Me Chicken Pasta in an airtight container.
  • item It will keep well in the refrigerator for up to 3 days.

Freezing Creamy Marry Me Chicken Pasta Recipe

  • item Place cooled pasta in freezer-safe containers or bags.
  • item It can be frozen for up to 2 months for best quality.

Reheating Creamy Marry Me Chicken Pasta Recipe

  • Oven: Preheat oven to 350°F (175°C). Place pasta in an oven-safe dish, cover with foil, and heat for about 20-25 minutes until warmed through.
  • Microwave: Transfer a serving to a microwave-safe bowl, cover, and heat for 1-2 minutes, stirring halfway through.
  • Stovetop: Heat in a skillet over medium-low heat, adding a splash of broth or cream if needed to maintain creaminess.
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Frequently Asked Questions

What makes this Creamy Marry Me Chicken Pasta Recipe special?

This recipe combines creamy parmesan sauce with tender chicken and sun-dried tomatoes, creating a dish that’s both comforting and elegant.

Can I customize the Creamy Marry Me Chicken Pasta Recipe?

Absolutely! You can add vegetables like spinach or mushrooms for extra flavor and nutrients.

How do I ensure my pasta doesn’t get mushy?

Cook the pasta al dente according to package instructions. It will continue cooking when mixed with the sauce.

What can I serve with Creamy Marry Me Chicken Pasta?

Consider a fresh salad or garlic bread as perfect side dishes that complement this rich pasta meal.

Can I use different types of pasta?

Yes! Feel free to substitute penne with other pasta shapes like fettuccine or rigatoni based on your preference.

Final Thoughts

The Creamy Marry Me Chicken Pasta Recipe is not only rich in flavor but also incredibly versatile. It’s perfect for impressing guests or enjoying a cozy family dinner. Feel free to customize it with your favorite ingredients or spices!

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

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Creamy Marry Me Chicken Pasta Recipe

Creamy Marry Me Chicken Pasta


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  • Author: Jessica
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x

Description

Indulge in the Creamy Marry Me Chicken Pasta Recipe, a delightful blend of tender chicken, sun-dried tomatoes, and a luscious parmesan cream sauce served over al dente penne pasta. This dish is perfect for cozy weeknight dinners or romantic date nights, with its creamy texture and rich flavors sure to impress your loved ones. In just 30 minutes, you can whip up this comforting meal that may even inspire a marriage proposal! With its ease of preparation and ability to please both kids and adults alike, this recipe quickly becomes a family favorite.


Ingredients

Scale
  • 1 ½ pounds boneless skinless chicken breasts
  • 10 ounces penne pasta
  • 3 tablespoons butter
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes
  • 1 tablespoon olive oil
  • 2 teaspoons garlic, minced
  • 3 tablespoons all-purpose flour
  • 1 teaspoon paprika
  • 2 teaspoons dried Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon pepper

Instructions

  1. Cook penne pasta according to package instructions; drain and set aside.
  2. Season chicken with salt and pepper. In a large skillet, heat olive oil over medium-high heat. Cook chicken until no longer pink (6-8 minutes); transfer to a plate.
  3. In the same skillet, melt butter over medium heat. Sauté garlic until fragrant (about 30 seconds). Stir in flour to form a roux; cook for 1-2 minutes.
  4. Gradually whisk in chicken broth and heavy cream; add parmesan cheese until smooth.
  5. Stir in sun-dried tomatoes, paprika, and Italian seasoning; simmer until slightly thickened.
  6. Return chicken and pasta to the skillet; toss to coat in sauce.
  7. Garnish with fresh basil and additional parmesan if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 650
  • Sugar: 4g
  • Sodium: 880mg
  • Fat: 34g
  • Saturated Fat: 18g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 3g
  • Protein: 38g
  • Cholesterol: 155mg

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