Peanut Butter No Bake Cookies
Peanut Butter No Bake Cookies are a delightful treat that captures the essence of childhood. These easy-to-make cookies are perfect for any occasion, from birthday parties to casual gatherings. With their rich peanut butter flavor combined with chewy oatmeal and colorful Reese’s candy, they stand out as a favorite snack. Best of all, these no-bake cookies save you time in the kitchen while delivering deliciousness in every bite.
Why You’ll Love This Recipe
- Quick and Easy: These cookies come together in just 14 minutes, making them perfect for last-minute cravings or unexpected guests.
- No Baking Required: Enjoy the convenience of a cookie without turning on the oven—ideal for hot days or busy schedules.
- Rich Flavor: The combination of creamy peanut butter and sweet Reese’s Pieces creates a taste sensation that is hard to resist.
- Customizable: Feel free to mix in your favorite ingredients, like nuts or different types of candy, for a personal twist.
- Perfect for Sharing: With 60 servings, these cookies are great for sharing at parties or potlucks.
Tools and Preparation
To make Peanut Butter No Bake Cookies efficiently, having the right tools is essential. Here’s what you’ll need:
Essential Tools and Equipment
- Large pot
- Measuring cups
- Measuring spoons
- Wooden spoon or spatula
- Parchment paper
Importance of Each Tool
- Large pot: A sturdy pot allows you to boil the ingredients effectively without spills.
- Measuring cups and spoons: Accurate measurements ensure the perfect balance of flavors in your cookies.
- Wooden spoon or spatula: These tools help mix ingredients smoothly without scratching your cookware.
- Parchment paper: Lining your counter with parchment makes it easy to drop and set your cookies without sticking.
Ingredients
Peanut Butter No Bake Cookies are a classic, childhood treat made with oatmeal, peanut butter, and Reese’s candy!
For the Base
- 2 cups granulated sugar
- 1/2 cup milk
- 1/2 cup unsalted butter
- 1 teaspoon vanilla extract
- pinch of salt
- 1/2 cup creamy peanut butter
For the Mix-ins
- 2 1/2 cups quick cook oatmeal
- 1 1/2 cups Reese’s Pieces candy
How to Make Peanut Butter No Bake Cookies
Step 1: Prepare the Mixture
In a large pot, add sugar, milk, and butter. Bring to a boil over medium-high heat. Boil for one full minute, then remove from heat.
Step 2: Add Flavorings
Add vanilla, salt, and peanut butter to the pot. Stir until smooth and well combined.
Step 3: Combine Dry Ingredients
Fold in oats until completely mixed. Then gently fold in Reese’s Pieces candy.
Step 4: Shape the Cookies
Lay out a large piece of parchment paper on your counter. Using two spoons, drop cookie dough by large tablespoons onto the paper.
Step 5: Set and Store
Allow cookies to set for about 20 minutes until firm. Store them in a covered airtight container for freshness. ENJOY!
How to Serve Peanut Butter No Bake Cookies
Peanut Butter No Bake Cookies are a delightful treat that can be enjoyed in various ways. Whether you’re sharing them at a party or enjoying them as a snack, the serving options are endless.
For Parties
- Cookie Platter: Arrange these cookies on a colorful platter for an eye-catching dessert table.
- Individual Bags: Place cookies in small bags tied with ribbons for cute party favors.
With Ice Cream
- Ice Cream Sandwiches: Use two cookies to sandwich your favorite ice cream flavor.
- Cookie Crumble: Crumble cookies over a scoop of vanilla ice cream for added texture and flavor.
With Milk
- Dunking Delight: Serve with a glass of cold milk for the perfect pairing.
- Milk Shake: Blend cookies into a milkshake for an indulgent treat.
As Gifts
- Homemade Treats: Package cookies in decorative boxes for thoughtful gifts during holidays or special occasions.
- School Lunch Additions: Include as a sweet surprise in kids’ lunchboxes.
How to Perfect Peanut Butter No Bake Cookies
For the best Peanut Butter No Bake Cookies, follow these simple tips to ensure they turn out perfectly every time.
- Use Fresh Ingredients: Ensure all ingredients, especially peanut butter, are fresh for optimal flavor.
- Measure Carefully: Accurate measurements help achieve the right consistency and taste.
- Cool Before Serving: Allow cookies to cool completely before serving to avoid them falling apart.
- Experiment with Mix-ins: Try adding different candies or nuts for unique variations that suit your taste.
Best Side Dishes for Peanut Butter No Bake Cookies
Pairing side dishes with Peanut Butter No Bake Cookies can elevate your dessert experience. Here are some tasty suggestions:
- Fresh Fruit Salad: A light fruit salad complements the rich flavors of the cookies.
- Chocolate Milkshake: This creamy beverage adds a touch of indulgence when enjoyed together.
- Yogurt Parfait: Layer yogurt with granola and fruits for a refreshing side that balances sweetness.
- Cheese Platter: A selection of cheeses provides a savory contrast to the sweet cookies.
- Veggie Sticks with Hummus: Crunchy veggies paired with hummus offer a healthy balance to your dessert table.
- Hot Cocoa Bar: Set up a hot cocoa station for guests to customize their drinks alongside the cookies.
Common Mistakes to Avoid
Making Peanut Butter No Bake Cookies can be easy, but there are a few common pitfalls to steer clear of. Here are some mistakes to watch for:
- Overcooking the mixture: Boiling the mixture for too long can make the cookies hard instead of chewy. Stick to one full minute for perfect texture.
- Not measuring ingredients accurately: Using imprecise measurements can alter the cookie’s taste and consistency. Always use proper measuring cups and spoons.
- Skipping the cooling time: Allowing the cookies to set is crucial. If you don’t let them cool, they may not firm up properly.
- Using old oats: Stale oats can affect flavor and texture. Check your pantry and use fresh quick cook oatmeal for best results.
- Neglecting to fold in ingredients gently: Stirring too vigorously can break down the oats and candy. Gently fold them in for a better cookie.
Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container.
- They will stay fresh for about 1 week in the refrigerator.
Freezing Peanut Butter No Bake Cookies
- Place cookies in a single layer on a baking sheet, then freeze until solid.
- Transfer to a freezer-safe bag or container. They can be frozen for up to 3 months.
Reheating Peanut Butter No Bake Cookies
- Oven: Preheat to 350°F and warm cookies for about 5 minutes. This helps restore their original texture.
- Microwave: Heat one cookie at a time for about 10-15 seconds for a soft treat.
- Stovetop: Use a nonstick skillet over low heat, flipping occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about Peanut Butter No Bake Cookies, answered for your convenience.
Can I use crunchy peanut butter instead of creamy?
Yes, crunchy peanut butter can be used! It will add extra texture and flavor to your cookies.
How long do Peanut Butter No Bake Cookies last?
When stored properly, these cookies last about one week in the refrigerator and up to three months when frozen.
Can I substitute other candies?
Absolutely! You can replace Reese’s Pieces with chocolate chips, M&Ms, or dried fruit based on your preference.
Are these cookies gluten-free?
Yes, if you use certified gluten-free oats, these delicious treats can be enjoyed by those with gluten sensitivities.
Final Thoughts
Peanut Butter No Bake Cookies are not only nostalgic but also incredibly versatile! You can customize them with various mix-ins like nuts or different candies. Give this simple recipe a try; it’s sure to bring joy and satisfaction to anyone who takes a bite!
Peanut Butter No Bake Cookies
- Total Time: 14 minutes
- Yield: About 60 cookies 1x
Description
Peanut Butter No Bake Cookies are the ultimate nostalgic treat that combines the rich creaminess of peanut butter with chewy oatmeal and colorful Reese’s Pieces. Perfect for any occasion, these delightful cookies come together in just 14 minutes without the need for an oven, making them a go-to choice for busy days or spontaneous cravings. The combination of flavors is irresistible, and the customizable nature of the recipe means you can add your favorite mix-ins. Whether you’re sharing them at a gathering or enjoying them as a sweet snack, these no-bake cookies are sure to satisfy your sweet tooth!
Ingredients
- 2 cups granulated sugar
- 1/2 cup milk
- 1/2 cup unsalted butter
- 1 teaspoon vanilla extract
- 1 pinch of salt
- 1/2 cup creamy peanut butter
- 2 1/2 cups quick-cook oatmeal
- 1 1/2 cups Reese's Pieces candy
Instructions
- In a large pot, combine sugar, milk, and butter. Bring to a boil over medium-high heat for one minute, then remove from heat.
- Stir in vanilla extract, salt, and peanut butter until smooth.
- Fold in oatmeal until well combined, then gently mix in Reese's Pieces.
- Drop spoonfuls of the mixture onto parchment paper and let set for about 20 minutes until firm.
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approximately 15g)
- Calories: 99
- Sugar: 10g
- Sodium: 30mg
- Fat: 4.5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 3mg
