Puppy Chow Chocolate Truffles
Puppy Chow Chocolate Truffles are a delightful dessert that combines crunchy Chex cereal with creamy peanut butter and rich chocolate. These no-bake treats are perfect for any occasion, from holiday gatherings to casual get-togethers. Their bite-sized nature makes them easy to share, while the sweet, indulgent flavor is sure to impress everyone. You’ll love how simple they are to make and how quickly they disappear!
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these truffles without any baking required.
- Delicious Flavor: The combination of chocolate and peanut butter creates a mouthwatering treat that satisfies your sweet tooth.
- Versatile Treat: Puppy Chow Chocolate Truffles are perfect for parties, holidays, or just a cozy night in.
- Kid-Friendly: This recipe is fun to make with kids, allowing them to help roll the truffles and coat them in chocolate.
- Great for Gifting: Package these truffles in a decorative box or jar for a thoughtful homemade gift.
Tools and Preparation
Before diving into the recipe, gather your tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Microwave or double boiler
- Large bowl
- Refrigerator
- Baking sheet
Importance of Each Tool
- Mixing bowl: Essential for combining ingredients smoothly.
- Microwave or double boiler: Provides an efficient way to melt chocolate and mix ingredients without burning.
- Large bowl: Allows enough space for mixing crushed cereal with the peanut butter mixture.
Ingredients
For the Base
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar
For the Coating
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar
How to Make Puppy Chow Chocolate Truffles
Step 1: Melt Peanut Butter Mixture
- Add the peanut butter and powdered sugar to a mixing bowl.
- Heat in the microwave in 10-second intervals, stirring after each interval until melted and smooth.
Step 2: Prepare Cereal
- Place the rice Chex in a large bowl.
- Crush it into small pieces while leaving some bigger chunks for texture.
Step 3: Combine Ingredients
- Pour the melted peanut butter mixture into the cereal.
- Gently combine until all pieces are coated.
- Place the mixture in the refrigerator for about 30 minutes to chill.
Step 4: Melt Chocolate Chips
- In a double boiler, add the semi-sweet chocolate chips.
- Melt until fully smooth.
Step 5: Form Truffles
- Remove the chilled cereal mixture from the fridge.
- Roll it into balls about 1 1/2 tablespoons in size; you should yield around 18 truffles.
Step 6: Coat with Chocolate
- Dip each ball into the melted chocolate until fully coated.
- Place on a baking sheet and refrigerate until the chocolate hardens.
Step 7: Dust with Powdered Sugar
- After coating has hardened, place powdered sugar (1/2 cup) in a bowl.
- Roll each truffle in powdered sugar before serving.
Step 8: Enjoy!
Dig into your delicious Puppy Chow Chocolate Truffles! These treats are sure to be a hit at any gathering or as an indulgent personal snack!
How to Serve Puppy Chow Chocolate Truffles
Puppy Chow Chocolate Truffles are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or simply indulging at home, these truffles can add a sweet touch to any occasion.
As a Dessert Platter
- Mix and match: Arrange the truffles alongside other desserts for a colorful platter.
- Garnish with fresh fruit: Serve with strawberries or raspberries for a refreshing contrast.
Gift Wrapping
- Use decorative boxes: Place the truffles in small gift boxes for a thoughtful homemade gift.
- Add a personal note: Include a handwritten card to enhance the gift’s charm.
Party Favors
- Individual bags: Pack each truffle in small cellophane bags tied with ribbons for guests to take home.
- Themed decorations: Use themed stickers or labels to customize your favors according to the event.
Movie Night Treats
- Serve in popcorn boxes: Present the truffles in popcorn containers for a fun movie night snack.
- Pair with drinks: Enjoy with hot chocolate or milk for an extra indulgence.

How to Perfect Puppy Chow Chocolate Truffles
To make your Puppy Chow Chocolate Truffles even more enjoyable, follow these helpful tips.
- Use high-quality chocolate: The better the chocolate, the richer the flavor of your truffles.
- Chill properly: Ensure the mixture is well-chilled before rolling into balls for easier handling.
- Experiment with toppings: Try rolling the truffles in crushed nuts or sprinkles for added texture and flavor.
- Keep them fresh: Store in an airtight container to maintain freshness and prevent them from drying out.
- Adjust sweetness: Feel free to modify the amount of powdered sugar based on your taste preference.
Best Side Dishes for Puppy Chow Chocolate Truffles
While Puppy Chow Chocolate Truffles can stand alone, pairing them with complementary side dishes can elevate your dessert experience. Here are some delightful options:
- Fresh Fruit Salad – A light and refreshing mix that balances out the sweetness of the truffles.
- Cheese Platter – Serve with assorted cheeses for a savory contrast that enhances flavor profiles.
- Mini Pretzels – Their saltiness pairs well with the sweetness of the truffles, creating a perfect snack combo.
- Vanilla Ice Cream – A scoop of vanilla ice cream adds creaminess, making every bite feel indulgent.
- Chocolate Dipped Strawberries – Enhance your chocolate theme by serving these alongside your truffles.
- Nutty Granola Bars – Their crunchiness complements the texture of puppy chow while adding wholesome goodness.
Common Mistakes to Avoid
When making Puppy Chow Chocolate Truffles, it’s easy to overlook some key details that can affect the final result. Here are some common mistakes to avoid:
- Skipping Chilling Time: Failing to chill the cereal mixture can lead to truffles that are too sticky and hard to shape. Always chill for about 30 minutes.
- Not Crushing Cereal Properly: Leaving the Chex pieces too large can make it difficult for the truffles to hold together. Crush them into smaller pieces while retaining some larger ones for texture.
- Overheating Chocolate: Melting chocolate too quickly can cause it to seize. Use a double boiler and melt slowly, stirring frequently.
- Ignoring Coating Options: Using only powdered sugar may not suit everyone’s taste. Consider rolling in crushed nuts or sprinkles for added flavor and texture.
- Not Storing Correctly: Improper storage can lead to stale truffles. Store them in an airtight container to keep them fresh.

Storage & Reheating Instructions
Refrigerator Storage
- Store Puppy Chow Chocolate Truffles in an airtight container.
- They will stay fresh for up to one week in the refrigerator.
Freezing Puppy Chow Chocolate Truffles
- Place truffles in a single layer on a baking sheet and freeze until solid.
- Transfer them into a freezer-safe bag or container. They can be frozen for up to three months.
Reheating Puppy Chow Chocolate Truffles
- Oven: Preheat the oven to 200°F (93°C) and warm for about 5-10 minutes without melting the chocolate.
- Microwave: Heat truffles in short bursts of 10 seconds, checking periodically. This method is not recommended as it may melt the chocolate.
- Stovetop: Use a double boiler on low heat, but be cautious as this could melt the chocolate coating.
Frequently Asked Questions
If you have questions about making Puppy Chow Chocolate Truffles, you’re not alone! Here are some common inquiries:
What are Puppy Chow Chocolate Truffles?
Puppy Chow Chocolate Truffles are no-bake dessert bites made from Chex cereal, peanut butter, and chocolate. They’re crunchy, creamy, and oh-so-sweet!
Can I customize my Puppy Chow Truffles?
Absolutely! You can add ingredients like mini marshmallows or nuts for extra flavor and crunch. Get creative with your favorite mix-ins!
How do I make my truffles more chocolatey?
To enhance the chocolate flavor, consider drizzling melted chocolate over the coated truffles before chilling them again.
Are Puppy Chow Chocolate Truffles gluten-free?
Yes! If you use gluten-free rice Chex cereal, these truffles will be gluten-free as well.
Final Thoughts
Puppy Chow Chocolate Truffles are a delightful treat that combines crunchiness with rich flavors. Their versatility makes them perfect for any occasion—whether you enjoy them yourself or share them as gifts. Feel free to customize with your favorite toppings or mix-ins!

Puppy Chow Chocolate Truffles
- Total Time: 30 minutes
- Yield: Approximately 18 servings 1x
Description
Puppy Chow Chocolate Truffles are the ultimate no-bake dessert, perfect for satisfying your sweet cravings. These delightful treats combine the crunchy texture of Chex cereal with the creamy goodness of peanut butter and rich semi-sweet chocolate. Easy to make and irresistibly delicious, these truffles are ideal for any occasion—from festive holidays to casual gatherings. Their bite-sized format makes them perfect for sharing, and they’re sure to impress kids and adults alike. Plus, with simple ingredients and minimal effort required, you’ll find yourself making these scrumptious snacks time and again!
Ingredients
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar (for base)
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
Instructions
- In a mixing bowl, combine peanut butter and 1/3 cup powdered sugar. Microwave in intervals until melted and smooth.
- Crush rice Chex into smaller pieces in a large bowl, leaving some larger chunks for texture.
- Mix the melted peanut butter with the crushed cereal until well-coated and chill in the refrigerator for about 30 minutes.
- Melt semi-sweet chocolate chips using a double boiler until smooth.
- Roll chilled mixture into 1 ½ tablespoon balls, then dip each ball into melted chocolate until fully coated.
- Place on a baking sheet, refrigerate until the chocolate hardens, then roll in remaining powdered sugar before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (25g)
- Calories: 110
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg