Name: Slow Cooker Chicken and Broccoli Recipe
Prep time: 15 min
Cook time: PT-486555H30M35S
Yield: Serves approximately six people
Cuisine: Asian
Ingredients: 750g (1.7 lb) chicken breast; 2 onions; 3 tsp garlic; 2 tsp ginger; 250ml (8.5 fl oz) chicken stock; ½ cup soy sauce; ¼ cup brown sugar; ¼ cup oyster sauce; 1 Tbsp sesame oil; 500g (1.1 lb) broccoli florets

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This Slow Cooker Chicken and Broccoli Recipe is a delightful dish that combines tender chicken with vibrant broccoli in a savory sauce. Perfect for family dinners or meal prep, this recipe is convenient and flavorful, making it a household favorite. You’ll love how easily it comes together in your slow cooker, allowing you to enjoy a delicious meal without the fuss.

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Why You’ll Love This Recipe

Easy to Prepare: Simply toss the ingredients into the slow cooker and let it do the work for you.
Packed with Flavor: The combination of soy sauce, garlic, ginger, and sesame oil creates a rich and satisfying taste.
Healthy Option: With lean chicken and plenty of broccoli, this dish is both nutritious and filling.
Family-Friendly: This recipe serves six, making it ideal for families or gatherings.
Versatile: You can easily modify the recipe by adding different vegetables or adjusting seasonings to suit your taste.

Tools and Preparation

Before you dive into making this incredible dish, gather your tools. The right equipment will help ensure everything cooks properly and efficiently.

Essential Tools and Equipment

Slow cooker
Cutting board
Knife
Measuring cups
Measuring spoons
Mixing bowl

Importance of Each Tool

Slow cooker: This is essential for cooking the chicken evenly over several hours, ensuring tenderness.
Knife: A sharp knife will make chopping the ingredients quick and safe.
Measuring cups: Accurate measurements are key to achieving the perfect balance of flavors in your sauce.

Ingredients

Main Ingredients

750g (1.7 lb) chicken breast, cut into chunks
2 onions, quartered
3 tsp garlic, crushed
2 tsp ginger, minced

Sauce Ingredients

250ml (8.5 fl oz) chicken stock
½ cup soy sauce
¼ cup brown sugar
¼ cup oyster sauce
1 Tbsp sesame oil

Vegetables

500g (1.1 lb) broccoli florets, room temperature

Thickening Agent

2 Tbsp cornstarch
3 Tbsp water

How to Make Slow Cooker Chicken and Broccoli Recipe

Step 1: Prepare the Ingredients

In a large mixing bowl, combine the chicken, onions, garlic, ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil. Stir until well mixed.

Step 2: Cook on Low

Pour the mixture into your slow cooker. Set it to low heat and cook for 4–6 hours. This allows all the flavors to meld beautifully.

Step 3: Thicken the Sauce

In a small bowl, mix the cornstarch with water until smooth. After cooking time is up, stir this mixture into your slow cooker to thicken the sauce.

Step 4: Add Broccoli

Carefully add the broccoli florets into the slow cooker. Stir gently to coat them with sauce.

Step 5: Final Cooking Stage

Switch your slow cooker to high heat and let it cook for an additional 30 minutes or until the broccoli is hot and tender.

Step 6: Serve & Enjoy

Once done, serve your tasty slow cooker chicken and broccoli over rice or noodles for a complete meal. Enjoy this delightful dish with family or friends!

How to Serve Slow Cooker Chicken and Broccoli Recipe

Serving your slow cooker chicken and broccoli recipe can be a delightful experience. Here are some creative ways to present this dish that will impress your family and friends.

Over Steamed Rice

Serve the chicken and broccoli over a bed of fluffy steamed rice for a satisfying meal.

With Noodles

Pair it with your favorite noodles, such as rice noodles or egg noodles, for a comforting twist.

In Lettuce Wraps

Use large lettuce leaves to create fresh wraps filled with the chicken and broccoli mixture for a low-carb option.

Alongside Quinoa

Quinoa makes a nutritious base that adds a nutty flavor and pairs well with the savory sauce.

As Part of a Grain Bowl

Mix it into a grain bowl with ingredients like farro or barley, topped with avocado for added creaminess.

With Crusty Bread

Serve with warm crusty bread to soak up the delicious sauce—a perfect way to enjoy every bite.

How to Perfect Slow Cooker Chicken and Broccoli Recipe

To ensure your slow cooker chicken and broccoli recipe turns out perfectly every time, follow these simple tips.

Use fresh ingredients: Fresh vegetables and high-quality chicken will elevate the flavors of your dish.
Adjust cooking time: Depending on your slow cooker model, you may need to tweak cooking times for the best results.
Thicken properly: Stir in cornstarch mixed with water towards the end of cooking for perfectly thickened sauce.
Don’t overcrowd: Make sure there’s enough space in your slow cooker for even cooking, especially when adding broccoli.
Let it rest: Allow the dish to sit for a few minutes after cooking; this helps flavors meld together beautifully.

Best Side Dishes for Slow Cooker Chicken and Broccoli Recipe

Pairing side dishes with your slow cooker chicken and broccoli can enhance the meal. Here are some great options.

Fried Rice: A classic side that complements Asian flavors; simply stir-fry leftover rice with peas, carrots, and eggs.
Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a rich contrast to the dish’s flavors.
Roasted Vegetables: Seasonal vegetables roasted until golden add crunch and nutrients to your meal.
Sesame Green Beans: Lightly sautéed green beans tossed in sesame oil bring freshness to your plate.
Coleslaw: A tangy slaw adds crunchiness and balances the savory elements of the chicken and broccoli.
Cucumber Salad: A refreshing cucumber salad dressed in vinegar offers a cool counterpoint to the warm main dish.
Egg Drop Soup: Light yet flavorful, this soup serves as an excellent starter that aligns well with Asian cuisine.
Spring Rolls: Crispy spring rolls filled with veggies can be a fun appetizer or side that adds texture.

Common Mistakes to Avoid

When making your slow cooker chicken and broccoli recipe, avoid these common mistakes to ensure a delicious meal.

Overcooking the chicken: Cooking the chicken for too long can lead to dry meat. Stick to the recommended cooking times.
Not trimming broccoli: Leaving large pieces of broccoli can result in uneven cooking. Cut the florets into smaller, bite-sized pieces for even tenderness.
Skipping the cornstarch: Omitting the cornstarch can leave your sauce thin and watery. Make sure to mix it with water and add it at the right time for thickness.
Using low-quality soy sauce: Poor-quality soy sauce can affect the flavor of your dish. Always opt for a good brand for the best taste.
Failing to season properly: Not tasting and adjusting seasoning can lead to bland results. Always taste before serving and adjust as needed.

Storage & Reheating Instructions

Refrigerator Storage

Store leftovers in an airtight container.
Keep in the fridge for up to 3 days.

Freezing Slow Cooker Chicken and Broccoli Recipe

Use freezer-safe containers or bags for storage.
This dish can be frozen for up to 3 months.

Reheating Slow Cooker Chicken and Broccoli Recipe

Oven: Preheat to 350°F (175°C). Place in a baking dish covered with foil until heated through.
Microwave: Heat in short intervals, stirring occasionally until hot.
Stovetop: Warm on medium heat in a saucepan, stirring frequently until heated evenly.

Frequently Asked Questions

What is the best way to serve Slow Cooker Chicken and Broccoli Recipe?

Serve this dish over rice or noodles for a complete meal that everyone will enjoy.

Can I customize my Slow Cooker Chicken and Broccoli Recipe?

Yes! Feel free to add other vegetables like bell peppers or carrots for added nutrition and color.

How do I know when my chicken is done?

The chicken should reach an internal temperature of 165°F (75°C) when fully cooked.

What can I use instead of soy sauce?

You can substitute with tamari or coconut aminos for a gluten-free option.

Final Thoughts

This slow cooker chicken and broccoli recipe is not only easy but also incredibly satisfying. You can customize it by adding various vegetables or adjusting sauces according to your taste. Give it a try, and enjoy a cozy dinner with your loved ones!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!

Slow Cooker Chicken and Broccoli Recipe

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Author: Jessica
Total Time: 0 hours
Yield: Serves approximately six people 1x

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Description

This Slow Cooker Chicken and Broccoli Recipe is the epitome of comfort food! With tender chicken simmered to perfection alongside bright, crisp broccoli in a savory Asian-inspired sauce, this dish is both nutritious and satisfying. Perfect for busy weeknights or family gatherings, it requires minimal prep work—just toss the ingredients into your slow cooker and let it do the magic. Serve over rice or noodles for a complete meal that everyone will love. It’s easy to customize with your favorite veggies or spice levels, making it a versatile addition to your recipe collection. Enjoy flavorful bites that bring joy to your dinner table!

Instructions

In a large bowl, mix the chicken, onions, garlic, ginger, chicken stock, soy sauce, brown sugar, oyster sauce, and sesame oil until well combined.
Pour the mixture into your slow cooker and set it to low heat; cook for 4–6 hours.
After cooking time is up, mix cornstarch with water in a small bowl until smooth; stir into the slow cooker to thicken the sauce.
Add broccoli florets and gently stir to coat with sauce.
Switch the slow cooker to high and cook for an additional 30 minutes until broccoli is tender.
Serve hot over rice or noodles.

Prep Time: 15 minutes
Cook Time: 4–6 hours
Category: Main
Method: Slow Cooking
Cuisine: Asian