S’mores Brownies are a delightful fusion of two classic treats: brownies and s’mores. This rich, gooey dessert is perfect for any occasion, from casual gatherings to festive celebrations. With minimal effort required thanks to a box brownie mix, you can enjoy the indulgent flavors of toasted marshmallows, chocolate, and graham crackers all year round. Get ready to impress your friends and family with these irresistible S’mores Brownies!

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Why You’ll Love This Recipe

Quick and Easy: Using a box brownie mix means less prep time and hassle in the kitchen.
Decadent Flavor: The combination of fudgy brownies with melted marshmallows and chocolate creates an explosion of taste.
Versatile Treat: Perfect for parties, barbecues, or just as a sweet snack at home.
Kid-Friendly: Kids will love helping with this fun recipe, making it a great family activity.
Year-Round Enjoyment: You don’t have to wait for summer campfires to indulge in s’mores; these brownies satisfy cravings anytime.

Tools and Preparation

Before diving into making your delicious S’mores Brownies, gather your tools. Having everything ready will streamline the process.

Essential Tools and Equipment

9×13 inch baking pan
Mixing bowl
Plastic bag
Rolling pin (or something heavy for crushing)
Wire rack

Importance of Each Tool

9×13 inch baking pan: The ideal size for baking brownies evenly.
Mixing bowl: Essential for combining ingredients smoothly without mess.
Plastic bag: Perfect for crushing graham crackers without creating a mess.
Wire rack: Allows brownies to cool properly and prevents sogginess.

Ingredients

To create these delectable S’mores Brownies, you’ll need the following ingredients:

For the Brownies

2 boxes of brownie mix – I used Ghirardelli Brownie Mix

For the Toppings

2 cups mini marshmallows
1 package of graham crackers
2 1.55 ounce chocolate bars broken into pieces

How to Make S’mores Brownies

Step 1: Prepare the Brownie Base

Make brownies according to directions on the box.
Pour batter into your greased 9×13 inch baking pan.

Step 2: Crush the Graham Crackers

While the brownies are baking, place graham crackers in a plastic bag.
Use a rolling pin or another heavy object to crush them into fine crumbs.

Step 3: Broil the Marshmallow Topping

Once brownies are baked, carefully remove them from the oven.
Turn your oven’s broiler to high.
Evenly sprinkle mini marshmallows over the warm brownies.

Step 4: Add Graham Crackers and Chocolate

Generously top the marshmallows with crushed graham crackers.
Place the pan back in the oven for 2 to 3 minutes but watch closely!
Remove once marshmallows are golden brown.

Step 5: Finishing Touches

Allow brownies to cool on a wire rack.
Gently push chocolate pieces into the melted marshmallows while they’re still soft.
Allow cooling for about 30 minutes before cutting into squares.

Enjoy your homemade S’mores Brownies! These treats blend nostalgia with convenience, making them an instant favorite among friends and family alike.

How to Serve S’mores Brownies

S’mores Brownies are a delightful treat that can be enjoyed in various ways. Here are some fun serving suggestions to elevate your dessert experience.

Classic Serving

Serve warm with a scoop of vanilla ice cream for a refreshing contrast to the rich brownie.

Drizzle of Chocolate Sauce

Add a drizzle of chocolate sauce on top for an extra layer of sweetness that complements the marshmallows.

Garnish with Whipped Cream

Top each brownie square with fresh whipped cream for added creaminess and a beautiful presentation.

Pair with Fresh Berries

Serve alongside fresh strawberries or raspberries to balance the sweetness and add a fruity touch.

Enjoy with Coffee or Milk

Pair your brownies with a hot cup of coffee or a glass of cold milk to enhance the flavors.

S’mores Brownies Sundae

Create an indulgent sundae by layering brownie pieces, ice cream, and toppings like nuts or extra marshmallows.

How to Perfect S’mores Brownies

To make your S’mores Brownies even more delicious, consider these helpful tips.

Use Quality Ingredients: Choose high-quality brownie mix and chocolate bars for a richer flavor.
Don’t Overbake: Keep an eye on the brownies while baking; they should be fudgy, not dry.
Toast Marshmallows Carefully: When using the broiler, watch closely to avoid burning the marshmallows.
Experiment with Flavors: Try adding peanut butter chips or caramel for a unique twist on the classic flavor.
Cool Before Cutting: Allow the brownies to cool completely before cutting them into squares for cleaner edges.
Store Properly: Keep leftovers in an airtight container at room temperature to maintain freshness.

Best Side Dishes for S’mores Brownies

S’mores Brownies are rich and satisfying, but they can be perfectly complemented by some tasty side dishes. Here are some options:

Fruit Salad: A mix of seasonal fruits adds freshness and balances the sweetness of the brownies.
Ice Cream Sandwiches: Use cookies and ice cream for an additional treat that pairs well with brownies.
Cheese Platter: A selection of cheeses can provide savory contrast and richness alongside your dessert.
Chocolate-Covered Strawberries: These sweet bites enhance the chocolate experience while adding elegance.
Nut Mix: A crunchy nut mix can offer texture and flavor diversity that complements brownies nicely.
Mini Cupcakes: Small cupcakes in various flavors can create a fun dessert platter alongside your S’mores Brownies.
Coffee Cake: A slice of coffee cake provides a different texture and taste, perfect for those who love variety.
Popsicles: Refreshing fruit popsicles will cool down the palate after enjoying warm brownies.

Common Mistakes to Avoid

Making S’mores Brownies is fun, but a few common mistakes can ruin this delightful treat. Here are some pitfalls to watch out for:

Using the wrong brownie mix – Not all mixes are created equal. Stick to a fudgy mix like Ghirardelli for the best results.
Overbaking the brownies – Keep an eye on your brownies. Overbaking can lead to a dry texture instead of the gooey center you want.
Not crushing graham crackers finely – Large pieces won’t adhere well. Aim for a fine crumble to ensure even distribution on top of the brownies.
Skipping the cooling time – Patience is key! Allowing the brownies to cool ensures they set properly and makes cutting easier.
Ignoring the broiler – Watch closely when using the broiler. Marshmallows can burn quickly, so stay nearby to achieve that perfect golden-brown color.

Storage & Reheating Instructions

Refrigerator Storage

Store S’mores Brownies in an airtight container.
They will last up to 4 days in the refrigerator.

Freezing S’mores Brownies

Wrap individual squares in plastic wrap and place them in a freezer-safe bag.
They can be frozen for up to 2 months.

Reheating S’mores Brownies

Oven – Preheat to 350°F and warm for about 10 minutes for a fresh-out-of-the-oven taste.
Microwave – Heat in short bursts (10-15 seconds) until warm; be careful not to overheat.
Stovetop – Place brownies in a pan over low heat with a lid. Check frequently until warmed through.

Frequently Asked Questions

Here are some common questions about making S’mores Brownies.

How do I make S’mores Brownies from scratch?

You can create brownies from scratch using cocoa powder, flour, sugar, eggs, butter, and vanilla. Then follow the same topping method!

Can I use different chocolate bars?

Absolutely! Feel free to experiment with your favorite chocolate bars or even chocolate chips for extra flavor.

What are some fun variations of S’mores Brownies?

Try adding peanut butter cups or nuts for added texture and flavor. You can also swap mini marshmallows for larger ones if desired!

How do I store leftover S’mores Brownies?

Store them in an airtight container at room temperature or refrigerate them as mentioned above for freshness.

Final Thoughts

S’mores Brownies are an irresistible treat that combines the best elements of classic s’mores with rich brownies. With their gooey marshmallows and crunchy graham crackers, these brownies are perfect for any occasion. Feel free to customize them by adding your favorite chocolates or nuts!

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S’mores Brownies

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Author: Jessica
Total Time: 40 minutes
Yield: Approximately 24 servings 1x

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Description

Indulge in the ultimate dessert experience with S’mores Brownies, a delightful blend of rich, fudgy brownies topped with gooey marshmallows and crunchy graham crackers. Perfect for any occasion, these brownies are not just easy to make but also incredibly satisfying.

Ingredients

Scale

2 boxes of brownie mix (Ghirardelli recommended)
2 cups mini marshmallows
1 package graham crackers
2 chocolate bars (1.55 ounces each)

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Instructions

Preheat your oven and prepare the brownie mix according to the package instructions.
Pour the batter into a greased 9×13 inch baking pan and bake until set.
While baking, crush graham crackers in a plastic bag using a rolling pin.
Once brownies are done, sprinkle mini marshmallows on top and broil until golden brown (about 2-3 minutes).
Add crushed graham crackers over the marshmallows and press chocolate pieces into the topping.
Allow to cool before cutting into squares.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American